Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Vegetable Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Vegetable Casserole is something which I have loved my whole life.
These vegetable casseroles include hearty potato bakes, gratins, and holiday-ready dishes. Any one (or more) of these vegetable casseroles would make a great addition to your Sunday dinner menu. Cook the frozen vegetables according to the package directions. Load up one of these hearty veggie casseroles featuring potato, sweet potato, broccoli, cauliflower, spinach, green beans and more!
To begin with this particular recipe, we must prepare a few components. You can cook vegetable casserole using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetable Casserole:
- Get 5 cups cooked brown rice
- Get 8 oz fresh cooked mushrooms
- Take 8 oz steamed broccoli
- Make ready 8 oz steamed couliflower
- Prepare 2 sweet potatoes, chopped and boiled
- Make ready 1 can (10.5 oz) condensed cream of mushroom
- Take 1 can (10.5 oz) cream of chicken
- Get 2 chicken bouillon cubes
- Take 1 cup sour cream
- Make ready 1 cup shredded cheese
- Get Bread crumbs
- Take to taste salt and pepper
Creamy Vegetable Casserole Recipes and Ramblings With The Tumbleweed Contessa. Total Time Find healthy, delicious vegetable casserole recipes including eggplant, corn and broccoli casserole. Healthier recipes, from the food and nutrition experts at EatingWell. I use all broccoli instead of mixed veggies and it is wonderful.
Steps to make Vegetable Casserole:
- Preheat oven to 350°F
- Layer or mix rice, broccoli, couliflower, sweet potatoes, and mushrooms
- Warm cans of cream of mushroom and cream of chicken in saucepan with about a can of water mixed in and bouillon cubes. Than, add to casserole.
- Add sour cream and shredded cheese. Mix in
- Add top layer of shredded cheese, salt, pepper, and breadcrumbs.
- Bake at 350°F for 30 minutes
Healthier recipes, from the food and nutrition experts at EatingWell. I use all broccoli instead of mixed veggies and it is wonderful. Looking for hearty vegetarian casserole and pot pie recipes? You've come to the right place! Whether you're looking to eat Everyone loves a good casserole.
So that is going to wrap it up for this exceptional food vegetable casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
