Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's ez cheesy chicken & rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Mike's EZ Cheesy Chicken & Rice. This is more of a super stupid easy side dish than that of an actual recipe. But, it was so yummy, I just had to post this for my student's. Mike's EZ Cheesy Chicken & Rice I don't recall if this is an old Betty Crocker or a Campbell's recipe but, it's been around since I was a cub.
Mike's EZ Cheesy Chicken & Rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mike's EZ Cheesy Chicken & Rice is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have mike's ez cheesy chicken & rice using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's EZ Cheesy Chicken & Rice:
- Get Cheesy Chicken & Rice Casserole
- Prepare 1 can 10.5 oz Campbell's Cream Of Chicken Soup [condensed]
- Make ready 2 large Boneless Chicken Breasts Or, 1.5 Pounds [raw - fat trimmed - quartered]
- Get 1 1/3 cup Chicken Broth
- Take 3/4 cup Long Grain White Rice [uncooked]
- Make ready 2 cup Vegetable Melody [corn - green beans - broccoli - carrots - peas]
- Get 1/4 tsp Onion Powder - Black Pepper
- Take 1 tsp Dried Parsley
- Make ready 3/4 cup Shreadded Cheese [or less - room temp]
- Get Equipment
- Take 1 large Oven Safe Baking Dish [with lid]
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Steps to make Mike's EZ Cheesy Chicken & Rice:
- Heat oven to 375°.
- Whisk your wet ingredients and spices well. Then add rice and vegetable melody and mix.
- I usually brine my chicken if not grilling it to ensure its juciness. If you're interested - simply quarter your chicken breasts [or, leave them whole - it's up to you] add enough water to cover chicken and add 2 tablespoons sugar and 2 tablespoons salt. Also, 1 tablespoon Onion Powder and 1/4 tsp Garlic Powder. Massage well and place in the fridge for 2 hours. A little longer if you're leaving large pieces whole. Ziplock Bags work well. If not, just rinse, trim fat and throw them in your oven safe dish.
- Bake covered for 50 minutes to 1 hour. Important: Stir dish once during baking. Check after 50 mins to ensure both the rice and chicken are fully cooked. If not, bake longer and intermittently check / stir your dish. Do not bake on a cookie sheet as it will drastically effect your baking time.
- Once they are - stir dish and top casserole with your three quarters [or less] cup of shredded cheese. Place back in the oven for 5+ additional minutes or, until cheese is melted.
- Allow casserole to set for at least 10 minutes covered before serving. Enjoy!
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So that is going to wrap it up for this exceptional food mike's ez cheesy chicken & rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
