Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, brad's cottage pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Brad's cottage pie is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Brad's cottage pie is something which I’ve loved my entire life.
Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. Try this easy cottage pie, a beef pie with mashed potato topping. If you use lamb … Bray's Cottage Pork Pies. Fine, award-winning, artisan, pork pies made in Norfolk.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brad's cottage pie using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brad's cottage pie:
- Make ready the veggies
- Get 1 cup chopped asparagus
- Make ready 1 cup sliced mushroom
- Take 1/2 cup chopped sweet onion
- Make ready 2 cups frozen veggie mix with corn carrots peas and green beans
- Take 1 tbs balsamic vinegar
- Prepare the meat
- Take 1 1/2 lbs thin London broil
- Take 1/4 cup worcestershire sauce
- Get 1/8 cup red wine vinegar
- Make ready 1 tbs garlic powder
- Get the potatoes
- Get 2 LG youkon gold potatoes
- Make ready 2 LG sweet potatoes
- Take 4 tbs butter
- Make ready milk
- Take to taste garlic powder, salt, and white pepper
- Prepare 1 cup shredded cheddar
- Make ready 2 cups prepared brown gravy
It originated when the potato was being introduced as a cheap food for the poor, and the dish was popular among the people living in modest cottages. Both boast a crust of mashed potatoes, but a Cottage Pie uses ground beef in the filling, while a Shepherd's Pie relies on ground lamb. Wonderful cottage pie, reminds me of the meals I had in my British school's canteen. I followed the recipe for everything except the green peas coz I do not have them on hand.
Steps to make Brad's cottage pie:
- First mix the meat ingredients and marinade meat for 1 1/2 hrs at room temperature
- In a LG frying pan, add 1 tbs oil. Saute onion, mushrooms, and asparagus until mushrooms are close to done. Asparagus should still be crisp. Add balsamic vinegar, 1/4 cup water, and frozen veggies. Steam until liquid cooks out.
- Place veggies in a lightly greased 9 X 13 baking dish.
- Meanwhile peel and boil potatoes. When soft, drain. Add butter and seasonings. Mash. Add milk until potatoes become smooth.
- In same pan as the veggies, add 1 tbs oil. Sear London broil over med high heat until browned on both sides but still rare. Remove to a cutting board. Slice thinly across the grain. Layer over the veggies.
- Pour the gravy over everything. Spread the potatoes evenly on top. Bake at 425 for 15 minutes. When done add cheese and return to the oven until cheese melts.
- Serve immediately. I served with cottage cheese.
Wonderful cottage pie, reminds me of the meals I had in my British school's canteen. I followed the recipe for everything except the green peas coz I do not have them on hand. I use a bigger onion instead. I forgot to dot extra butter on top, but it still came out crisp with adequately brown. Cottage pie is one of the classics of a British classic kitchen.
So that is going to wrap it up with this special food brad's cottage pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!