Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, t-bone steak w/lemon herb butter and vegetable medley. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spray a rimmed cooking sheet with nonstick Cooking spray. Season both sides of the steaks with salt and pepper. See great recipes for T-Bone Steak w/Lemon Herb Butter and Vegetable Medley too! Grilling anything can be tricky because of the extreme direct heat that grill flames give off.
T-Bone Steak w/Lemon Herb Butter and Vegetable Medley is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. T-Bone Steak w/Lemon Herb Butter and Vegetable Medley is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook t-bone steak w/lemon herb butter and vegetable medley using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make T-Bone Steak w/Lemon Herb Butter and Vegetable Medley:
- Get Lemon Herb Butter
- Take 1 stick Salted Butter, softened to room temperature
- Get 1 tsp. Lemon Juice
- Prepare 1/4 tsp. Lemon Pepper Seasoning
- Prepare 1/4 tsp. Cilantro Leaves, chopped
- Get 2 T-Bone Steaks
- Prepare to taste Salt and Pepper,
- Prepare Vegetable Medley
- Make ready Half a Head of Broccoli
- Get Half a Head of Cauliflower
- Take 1 / 2 Bag Frozen Green Peas
- Get 1/2 Yellow Onion, chopped
- Prepare 1 / 2 Bag Green String Beans
For the sauce: In a food processor, add the red wine vinegar, garlic, mint, kale, red onion and a pinch of salt and pepper. Pulse to chop gently, then add the olive oil in a slow stream while. Sprinkle the steak with salt and pepper. T-Bone Steak w/Lemon Herb Butter and Vegetable Medley.
Steps to make T-Bone Steak w/Lemon Herb Butter and Vegetable Medley:
- Preheat oven to 450°F.
- In a small bowl mix together the butter ingredients. Mix well then set aside.
- Spray a rimmed cooking sheet with nonstick Cooking spray. Set aside. Season both sides of the steaks with salt and pepper. Sear steaks in a large skillet with olive oil bout 2-3 minutes per side. Then transfer to sprayed baking sheet and bake in oven for 16 minutes, flipping steaks over half way through.
- Mean while in the same skillet the steaks were seared in add a little bit of the lemon butter and 4 Tbsps. of water. Add all the vegetables and cook on medium high heat til vegetables are tender.
- Serve with 1/2tsp. Of butter mixture on top of the steaks with a healthy helping of the vegetable Medley.
Sprinkle the steak with salt and pepper. T-Bone Steak w/Lemon Herb Butter and Vegetable Medley. The local grocery store had a great sale on T-Bone steaks today and this is supper tonight for my sister and I ;). lg shallot, minced garlic, butter, For the steaks, t-bone steaks, steak sauce, worchestershire sauce, red wine vinegar Unsalted butter combined with lemon zest, rosemary, thyme, and sage makes a nice spread for rolls or a flavorful ingredient for cooking. T-Bone Steak w/Lemon Herb Butter and Vegetable Medley. The local grocery store had a great sale on T-Bone steaks today and this is.
So that is going to wrap this up for this exceptional food t-bone steak w/lemon herb butter and vegetable medley recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
