Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy chicken noodle casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This cheesy chicken noodle casserole recipe from Paula Deen is a popular comfort food and potluck dish. Ingredients include shredded chicken, egg noodles and cheddar cheese. In a large bowl, combine the soup, mayonnaise and lemon juice.
Cheesy Chicken Noodle Casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cheesy Chicken Noodle Casserole is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Noodle Casserole:
- Make ready 4 skinless boneless thighs, or whatever you have, cubed small
- Make ready 1/2 large onion diced
- Prepare 4 cloves Garlic minced
- Make ready I can whole kernel corn drained
- Get 1 corn can full of Frozen peas
- Prepare 16 oz jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
- Prepare 4-6 oz sour cream
- Make ready 1/2 bag wide egg noodles, uncooked
- Make ready 1/2 lb cooked bacon crumbled small
- Prepare Panko bread crumbs
- Get Grated Parm
- Make ready Chopped green onions
- Get Salt pepper onion and garlic powders
- Make ready Southern poultry seasoning (see picture)
- Get Olive oil for browning chicken onions and garlic
We've found the best way to turn classic chicken noodle soup into a delicious and comforting chicken noodle casserole! It starts with two cans of cream of chicken soup, egg noodles, and hearty chicken, and gets finished with a topping of bread crumbs for an added crunch your family will love. Stir the bread crumbs and butter in a small bowl. Sprinkle the chicken mixture with the bread crumb mixture.
Steps to make Cheesy Chicken Noodle Casserole:
- Preheat oven to 375. Spray casserole with nonstick spray.
- In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
- When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
- Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
- Sprinkle the entire top with panko bread crumbs then sprinkle with parm. I season the top a little then add the bacon bits. I used bacon we had the other day already cooked. Turn the oven to 400.
- Bake uncovered for about 15 mins more for the bacon to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.
Stir the bread crumbs and butter in a small bowl. Sprinkle the chicken mixture with the bread crumb mixture. Cook spaghetti according to package directions. Meanwhile, in a Dutch oven, saute onions and peppers in butter until tender. Cheesy Chicken Casserole is the perfect easy casserole when you're short on time (or ingredients)!
So that is going to wrap this up for this exceptional food cheesy chicken noodle casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
