G's Eggplant Parmesan
G's Eggplant Parmesan

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, g's eggplant parmesan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Classic for a reason, Italian baked Eggplant Parmesan is comfort food at its best. Breaded eggplant slices are layered with mozzarella, Parmesan, basil, and tomato sauce, and baked until bubbly. Eggplant slices are dipped in egg and bread crumbs and then baked, instead of fried. I have never tried to prepare eggplant although eggplant parmesan is my fav at the restaurant.not anymore!

G's Eggplant Parmesan is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. G's Eggplant Parmesan is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have g's eggplant parmesan using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make G's Eggplant Parmesan:
  1. Take 2 slice Eggplant
  2. Get 4 Eggs
  3. Make ready 2 cup Flour
  4. Take 1 1/2 cup Crushed butter crackers or bread crumbs
  5. Get 1 tbsp Garlic powder
  6. Get 1 tsp Onion powder
  7. Make ready 1 tsp Italian seasoning
  8. Get 1/4 cup Parmesan cheese
  9. Take 2 slice Mozzarella cheese
  10. Prepare 2 cup Your favorite tomato sauce

FULL RECIPE BELOW Great for a vegetarian option for a dinner party, family gathering or weeknight dinner, Eggplant Parmesan has all the right ingredients to. My eggplant parmesan recipe will be the one you use over and over again. Eggplant parmesan will always be one of my top favorite comfort foods. There is something about the dish that feels like it's.

Steps to make G's Eggplant Parmesan:
  1. Preheat oven to 350°
  2. Beat eggs
  3. Add garlic powder, onion powder, Italian seasoning, and parmesan cheese to bread crumbs and mix together.
  4. Peel and slice 2 1/4 inch thick slices of the eggplant
  5. Dust the slices of eggplant with the flour then soak in eggs for about 1 minute or until fully coated, then coat with bread crumb mixture.
  6. Place coated eggplant on lightly oiled sheet pan and drizzle olive oil(or any other type of oil you have) over the top of coated eggplant and bake until the slices are tender or about 15-20 minutes.
  7. Once eggplant is done, place in an oven safe dish, pour tomato sauce over the top add a little more parmesan over the top, then top with mozzarella cheese and put back in the oven until cheese is evenly melted.
  8. Plate and serve with your favorite pasta

Eggplant parmesan will always be one of my top favorite comfort foods. There is something about the dish that feels like it's. Their eggplant Parmesan inspired the eggplant lasagna in my cookbook, which includes long strips of roasted eggplant layered between the noodles and marinara. Have you had the chance to try that one? Dip the eggplant into the eggs and coat with the bread crumbs.

So that is going to wrap it up with this special food g's eggplant parmesan recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!