Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked ratatouille. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Ratatouille is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Baked Ratatouille is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked ratatouille using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ratatouille:
- Make ready 1/2 An Eggplant
- Take 1 Zucchini
- Make ready 1 Yellow Squash
- Take 1/2 A White or Yellow Onion
- Make ready 1/2 A Red Pepper
- Prepare 2 Tbsp Dried Red Pepper
- Make ready 1 Can Fire Roasted Tomatoes
- Make ready 3 Tbsp Minced Garlic
- Get 2 Tbsp Coarse Black Pepper
- Take To Taste Italian blend spice
- Make ready Extra Virgin Olive Oil
Instructions to make Baked Ratatouille:
- Preheat oven to 350 degrees.
- Roughly dice the onion, cook it for 10 minutes on medium until they are golden and translucent. Reserve half of the onions in the cooking pan, and half in a small dish.
- Spray pam in a baking dish. Spread the fire roasted tomatoes in the baking pan. Mix in half of the cooked onions with the diced tomatoes from the pan.
- Cut up the squash, zucchini, and Eggplant into quarter slices or half slices as close to the same size as possible. Arrange the sliced squash, zucchini, and Eggplant slices atop the tomatoes and onions. Sprinkle the reserved onions over the sliced vegetables.
- Spread the minced garlic, and sprinkle the pepper and Italian Spice blend over the vegetables.
- Bake for 45 -55 minutes at 350 degrees.
So that’s going to wrap this up with this exceptional food baked ratatouille recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!