Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vickys chicken-fried pork steaks, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Vickys Chicken-Fried Pork Steaks, GF DF EF SF NF is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Vickys Chicken-Fried Pork Steaks, GF DF EF SF NF is something which I’ve loved my whole life. They’re nice and they look fantastic.
Add extra oil when turning Serve with whatever you like - baked beans, spicy rice, chips / fries, roast potatoes and veg. Great recipe for Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF. This is a quick recipe to make and you can serve it with rice, noodles, boiled potatoes or steamed vegetables To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that.
To get started with this recipe, we must first prepare a few components. You can have vickys chicken-fried pork steaks, gf df ef sf nf using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Chicken-Fried Pork Steaks, GF DF EF SF NF:
- Prepare 4 thin, boneless pork steaks
- Get 30 g gluten-free flour
- Prepare 1/2 tsp low-sodium salt
- Make ready 1/4 tsp black pepper
- Get 1/4 tsp sweet paprika
- Get 1/4 tsp garlic powder
- Prepare 3 tbsp light coconut milk
- Take 50 g dry gluten-free breadcrumbs
- Prepare 2-3 tbsp oil for frying
Transfer pork as coated to a large rack set on a baking sheet. Place pork steaks in the bag one at a time; seal, and shake to coat. Heat the oil in a large, deep skillet over medium heat, and gently place the pork chops into the hot oil. Vickys Dairy-Free CONDENSED Cream of Chicken Soup GF DF EF SF NF I hope this recipe will open up a few casseroles and slow cook meals for you.
Instructions to make Vickys Chicken-Fried Pork Steaks, GF DF EF SF NF:
- Trim the fat from the steaks, cover with clingfilm and gently flatten out with a rolling pin so they're about 1/4" in thickness
- Mix the flour, salt, pepper, garlic powder and paprika in a shallow bowl
- Put the breadcrumbs in another bowl and the milk on a shallow plate
- Coat each pork steak first in the flour
- Quickly dredge in the milk…
- Then coat well in the breadcrumbs
- Heat the oil in a frying pan on a medium heat and cook the steaks for 3 - 4 minutes on each side until the crumb is golden. Add extra oil when turning
- Serve with whatever you like - baked beans, spicy rice, chips / fries, roast potatoes and veg…
- Yum!
Heat the oil in a large, deep skillet over medium heat, and gently place the pork chops into the hot oil. Vickys Dairy-Free CONDENSED Cream of Chicken Soup GF DF EF SF NF I hope this recipe will open up a few casseroles and slow cook meals for you. Tip the bacon, carrot, potatoes and swede into the pan, then gently fry until slightly coloured. Stir in the cabbage, sit the chops back on top, add the bay leaf, then pour over the cider and stock. And Chicken Fried Steak with Country Gravy couldn't be simpler to make.
So that is going to wrap it up for this special food vickys chicken-fried pork steaks, gf df ef sf nf recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
