Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, quick and very easy stuffed pork chops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Quick & Easy Recipes. Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth. To cut pockets into the pork chops, insert the point of a small sharp knife horizontally into the fat-covered edge.
Quick and very easy Stuffed pork chops is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Quick and very easy Stuffed pork chops is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook quick and very easy stuffed pork chops using 3 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Quick and very easy Stuffed pork chops:
- Get 4 medium thick boneless pork chops
- Get 1 can cream of mushroom
- Make ready 1 box stuffing mix
Key to a juicy pork chop is not over cooking them. They take less time to cook than you think. Forget dry pork chops because these Stuffed Pork Chops are packed to the brim with a cheesy spinach filling, they are low in carbs, Keto-friendly, and easy to prepare in just one skillet. The trick to flavorful and juicy pork chops is to give them a quick sear on the stovetop before cooking them all the way through in the oven.
Instructions to make Quick and very easy Stuffed pork chops:
- preheat oven to 400°F.
- follow the direction on the box to cook the stuffing mix
- cut pockets into each pork chop
- once stuffing is ready start stuffing your pork chops
- place your stuffed pork chops in small casserol dish
- any left over stuffing add into casserol dish around pork chops
- add can of cream of mushroom on top
- if your a cheese fan sprinkle your favorite on top
- cover with foil and bake
- 40-50 mins later and you're set! Enjoy!
Forget dry pork chops because these Stuffed Pork Chops are packed to the brim with a cheesy spinach filling, they are low in carbs, Keto-friendly, and easy to prepare in just one skillet. The trick to flavorful and juicy pork chops is to give them a quick sear on the stovetop before cooking them all the way through in the oven. Thanks to the Ohio Pork Council for sponsoring this post and allowing us to share this Honey Oregano Pork Chops Recipe. I don't know why it took me so long to make stuffed pork chops, but I'm so glad I did. Meanwhile, moisten pork chops with water; dip in coating mix.
So that’s going to wrap it up with this exceptional food quick and very easy stuffed pork chops recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
