Glazed Pork Chops
Glazed Pork Chops

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, glazed pork chops. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Glazed Pork Chops is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Glazed Pork Chops is something which I’ve loved my whole life. They are fine and they look wonderful.

Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. A mustard and brown sugar glazed pork chop. This recipe works best if you butterfly the chops. Tastes great served with a baked potato and corn.

To get started with this recipe, we have to prepare a few components. You can have glazed pork chops using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Glazed Pork Chops:
  1. Get 4 Boneless Pork Chops
  2. Take 1/4 cup Brown Sugar
  3. Prepare 1 tsp Paprika
  4. Make ready 1 tsp Garlic Powder
  5. Take 1/2 tsp Cayenne Powder
  6. Take 1/2 tsp Salt
  7. Make ready 1/2 tsp Pepper
  8. Get 2 tbsp Olive Oil

Recipe Mustardy Apple Butter-Glazed Pork Chops for Two The best way to produce tender, juicy chops with a stay-put glaze is to take it slow. Bonus: You'll have built-in time for making a side dish. Read & post comments with a free account. The brown sugar glaze over these pork chops gave it such amazing flavor.

Instructions to make Glazed Pork Chops:
  1. Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides. Use all of the spice mix.
  2. Preheat your oven to 350°F. In a bowl combine the brown sugar and spices (salt, pepper, cayenne, paprika and garlic powder or whatever spice blend you like).
  3. Heat 2 Tbsp of olive oil in a skillet over medium/high heat. When the oil is nice and hot (it will look wavy in the pan), add the pork chops. Cook the chops for about 5 minutes on each side or until they are nicely browned.
  4. Transfer the chops to a baking sheet lined with foil then place in the oven for an additional 5 minutes to make sure they are cooked through.
  5. Remove the chops from the oven and drag each side around in the thick glaze that has formed around the chops in the pan prior to serving.

Read & post comments with a free account. The brown sugar glaze over these pork chops gave it such amazing flavor. It has a little sweet too it but the spices in it helped to balance it to give it the perfect flavor. This meal was definitely a win for our family and so easy to put together! In a bowl, mix together the mustard, brown sugar, and bourbon.

So that’s going to wrap it up for this exceptional food glazed pork chops recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!