Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, green beans with mashed potatoes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Green beans with mashed potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Green beans with mashed potatoes is something that I have loved my whole life.
Classic green bean casserole is topped with mashed potatoes, toasted under the broiler, then topped with French fried onions. No one had seen a green bean casserole topped with mashed potatoes before but my whole family thought it was a nice touch. My name is Rosie and today I will show you how I cook Garlic Mashed Potatoes and Sauteed Green Beans. These are great sides to go along with any protein.
To begin with this particular recipe, we have to first prepare a few components. You can have green beans with mashed potatoes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green beans with mashed potatoes:
- Prepare 3 big potatoes
- Get 1 tsp baking powder
- Prepare Pinch salt
- Take Few green beans
- Prepare 1 tbs Rama margarine
- Prepare Pinch ground pepper
- Make ready Dash milk
While the potatoes are still hot, pour in the warm cream and butter and mash the potatoes with a potato. Add green beans next, and repeat cheese & onion layers. Drain potatoes, add milk and butter in your preferred amounts and mash. Spread mashed potatoes over top of casserole.
Instructions to make Green beans with mashed potatoes:
- Chop your potatoes and your green beans and rinse then pour them in to the pot.
- Let them both be cooked in a same pot of water, let them boil for 15 minutes.
- Once the veggies are cooked perfectly drain the water from the pot and mash the veggies.
- Scoop your Rama margarine and pour them it into the veggies pot and stir, also sprinkle the baking powder, salt and stir again.
- While stirring as the pot still on the stove add the dash of milk and season with ground pepper to taste.
Drain potatoes, add milk and butter in your preferred amounts and mash. Spread mashed potatoes over top of casserole. Sprinkle with additional cheese and breadcrumbs. These Roasted Green Beans and Potatoes will make a great addition to your dinner table. Simple and delicious, it's the perfect side to add to any meal.
So that’s going to wrap it up for this special food green beans with mashed potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
