Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, mashed potato ghost cups. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mashed Potato Ghost Cups is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mashed Potato Ghost Cups is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have mashed potato ghost cups using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Potato Ghost Cups:
- Prepare 1 lb ground beef
- Take 2 cup spaghetti sauce (I use 3cheese from fresh&easy)
- Get 5 cup mashed potatoes
- Make ready 1 can black beans
- Take 1 garlic salt
- Get 1 Pam for baking
- Take 1 packages Buttermilk biscuit tube(8)
Steps to make Mashed Potato Ghost Cups:
- Cook beef until no longer pink
- add spaghetti sauce to cooked meat & allow to marinate on low heat for about 4 minutes
- set aside & pre-heat oven to 400º
- spray muffin pan with pam
- use one biscuit for two muffin cups
- roll dough into ball. on flat surface flatten dough & press dough onto bottom & sides of each cup
- fill muffin cups with meat
- leave for 8 - 10 minutes or until biscuits are a golden brown
- place about spoonful & half of mashed potatoes on top of each meat cup & shape potatoes into ghost!
- use two black beans for each eye (be sure to dry them off before so ghost don't get black color)
So that’s going to wrap this up with this special food mashed potato ghost cups recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
