Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, brad's mashed potato casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Brad's mashed potato casserole is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Brad's mashed potato casserole is something that I have loved my whole life.
This recipe for a loaded mashed potato casserole is awesome! It is definitely worthy of serving on a special occasion. To learn how to make this potato. This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over The genius of this recipe, besides its utter deliciousness, is that it can be made the day before, or even two Cook the potatoes, assemble the casserole, wrap tightly and store it in the refrigerator.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brad's mashed potato casserole using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Brad's mashed potato casserole:
- Make ready 6 med youkon gold potatoes
- Prepare 16 Oz sour cream
- Make ready 2 tbs butter
- Make ready 3 cups shredded cheddar, divided
- Make ready 1 tsp garlic powder
- Make ready 1 tsp dry mustard
- Prepare 1/2 tsp white pepper
- Prepare 1 tsp granulated chicken bouillon
- Prepare 2 cups crunched sour cream and onion potato chips
This flavorful Mashed Potato Casserole will make your taste buds dance and please any dinner guest at your table. The creamiest, cheesiest mashed potatoes EVER! This easy to make side dish is loaded up with extra melty cheese, crispy bacon, and chives. Family-favorite mashed potatoes are loaded up with bacon, cheese and green onions.
Instructions to make Brad's mashed potato casserole:
- Wash and cube potatoes, skin on.
- Boil in 6 qts water until tender. Drain.
- Combine rest of ingredients in potatoes except cheese and chips.
- When well combined, fold in 3/4 c shredded cheese.
- Place in a LG casserole pan. Top with remaining cheese. Cover with crushed chips.
- Bake at 350 until chips are golden brown. 20-25 minutes. Serve immediately. Enjoy.
This easy to make side dish is loaded up with extra melty cheese, crispy bacon, and chives. Family-favorite mashed potatoes are loaded up with bacon, cheese and green onions. Even better than this irresistible side dish? You can make it ahead of time and bake it just before serving. Because mashed potatoes for brunch is now a thing. 😉 Full of Idahoan Signature™ Russets Mashed Potatoes, sausage, panko, and eggs, it's easy, indulgent, and delicious!
So that’s going to wrap it up for this exceptional food brad's mashed potato casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
