Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, baked mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
baked mashed potatoes is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. baked mashed potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.
Yukon Gold potatoes are mashed and then baked with butter, milk, cream cheese, egg, and onion. Make Giada De Laurentiis' Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs recipe from Food Network for a Thanksgiving side with a golden crust. Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. This no-boil mashed potatoes recipe is perfect for when stovetop space is at a premium (hello Yukon Gold potatoes and prick all over with a fork.
To get started with this recipe, we must prepare a few ingredients. You can have baked mashed potatoes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make baked mashed potatoes:
- Prepare 1/2 lb fontina cheese grated
- Get 1 salt to taste
- Prepare 3 stick of margarine
- Take 1 tbsp cornstarch
- Prepare 1/2 cup water
- Get 3 cup panko breadcrumbs
- Get 1 tbsp olive oil
- Make ready 2 can evaporated milk
- Get 1/2 lb white sharp cheddar cheese grated
- Get 5 lb potatoes peeled washed and boiled
Step by step baked mashed potatoes recipe. Find baked mashed potato stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Spoon potato mixture into a greased two-quart baking dish. These Loaded Baked Mashed Potatoes are my way yummier version of my teenage lunch.
Steps to make baked mashed potatoes:
- preheat oven to375 degrees Fahrenheit
- boil potatoes add stick of margarine evaporated milk make the mashed potatoes
- melt 2 stick of margarine mix with olive oil and breadcrumbs put breadcrumbs mixture in bottom of a baking pan 9x13
- gently spread potatoes over the breadcrumbs
- in a sauce pan heat evaporated milk put all the cheese into the milk melt the cheese mix water and cornstarch together add to cheese sauce to thicken
- pour over top of potatoes and bake for 45 minutes
Spoon potato mixture into a greased two-quart baking dish. These Loaded Baked Mashed Potatoes are my way yummier version of my teenage lunch. This isn't health food…if you want that, you'll want to move along. Most recipes for baked mashed potatoes call for boiling the potatoes first. They're as much a part of Thanksgiving dinner as pecan pie and Uncle Festus.
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