Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, baked zucchini / courgette fries / chips #paleo #vegetarian #quick #healthy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baked Zucchini / Courgette Fries / Chips #paleo #vegetarian #quick #healthy is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Baked Zucchini / Courgette Fries / Chips #paleo #vegetarian #quick #healthy is something that I have loved my whole life. They’re fine and they look fantastic.
As an amazon associate I earn from qualifying These easy oven-baked zucchini chips are easy to make and are thin, crispy, and irresistible! There is so much you can do with zucchini. You can spiralize zucchini and make a stir fry with them or you. These baked zucchini fries are ultra cheesy and flavorful with freshly grated Parmesan cheese.
To begin with this particular recipe, we have to prepare a few components. You can have baked zucchini / courgette fries / chips #paleo #vegetarian #quick #healthy using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Zucchini / Courgette Fries / Chips #paleo #vegetarian #quick #healthy:
- Make ready 2 small to medium zucchini
- Get 1 egg, lightly beaten
- Get Coating Mixture
- Take 1/2 Cup almond flour (can also use fine polenta)
- Make ready 1/2 Cup grated parmesan cheese (can also replace with more flour)
- Prepare 1 tea spoon oregano
- Prepare 1 tea spoon thyme
- Prepare 1 tea spoon finely chopped or ground rosemary
- Take 1/2 tea spoon salt or herbed salt
- Get dash pepper (to taste)
They are crispy, crunchy, addictive and. Opt for oven-baked zucchini chips as a light, yet tasty alternative to fries or chips. This baked zucchini chip recipe is a fun and easy way to use up summer zucchini, and it's one your family will request time and time again. The high oven temperature will evaporate moisture from inside the.
Instructions to make Baked Zucchini / Courgette Fries / Chips #paleo #vegetarian #quick #healthy:
- Turn the over to 220 C and line a baking tray with baking / parchment paper.
- Mix almond flour, parmesan, and all the herbs and spices from the coating mixture. Beat the egg lightly.
- Cut the ends of the courgettes / zucchini. Half them lengthwise, and then half them again. Cut the strips to the length you like for your fries /chips.
- Coat the xucchini in egg so it's covered on all sides. Coat the zucchini into the coating mix and lay on the tray. egg can make the mix in the mixing bowl clump, so i usually just use one hand to dip in egg, and then burry it under the coating mix, and use my 'clean' to take out of the bowl, shaking lightly to remove the extra coating.
- Any left over mix you can store in the fridge or combine with left over egg into a ball and bake with the fries. (This too makes a great snack)
- Bake for 12-15 minutes, or until the coating mix on the xucchini starts to brown.
- Serve warm.
This baked zucchini chip recipe is a fun and easy way to use up summer zucchini, and it's one your family will request time and time again. The high oven temperature will evaporate moisture from inside the. Courgette Chips - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Deep-fried Courgette Flowers stuffed with Ricotta and Herbs - Saga. Baked Garlic Parmesan Zucchini Chips Recipe
So that is going to wrap it up for this special food baked zucchini / courgette fries / chips #paleo #vegetarian #quick #healthy recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
