Rich Spinach Dip
Rich Spinach Dip

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rich spinach dip. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Rich Spinach Dip is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Rich Spinach Dip is something which I have loved my whole life.

Browse Our Collection Of Simple Dip Recipes and Prepare Yummy Meals! This is a rich, delicious dip that can be served with tortilla chips or slices of toasted French. For a different take on traditional spinach dip, Janie Obermier of St. Joseph, Missouri warms this rich mixture in the microwave.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rich spinach dip using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Rich Spinach Dip:
  1. Make ready 1 ★ Spinach
  2. Take 200 grams ★ Artichokes
  3. Make ready 100 grams ★ Cream cheese
  4. Make ready 2 ramen spoons ★ Sour cream
  5. Make ready 2 ramen spoons ★ Mayonnaise
  6. Prepare 3 clove ★ Grated garlic
  7. Prepare 1 dash ★Black pepper
  8. Make ready 1 dash ★ Parmesan cheese
  9. Prepare 50 ml ● Mozzarella pizza cheese
  10. Prepare 1 Tortilla chips
  11. Make ready 1 Sliced baguette

This Spinach Dip Recipe is an easy appetizer or party dip that absolutely everyone loves! A rich and creamy base is mixed with tender spinach leaves, water chestnuts and green onions for the perfect party mixture. Serve this cold spinach dip with chips, crackers or garlic baguette or use a loaf of bread as a bowl! I got many compliments that it was indeed the best spinach dip they ever had.

Steps to make Rich Spinach Dip:
  1. Quickly boil the spinach in a frying pan.
  2. Thoroughly squeeze the water out of the spinach and roughly chop.
  3. Remove the artichokes from the can and use a knife to roughly chop.
  4. Cut the cream cheese in half and bring to room temperature.
  5. Put the ★ ingredients in a bowl.
  6. Use a whisk to mix them together.
  7. Add the ● mozzarella cheese and mix together.
  8. Put the ingredients in a heatproof bowl and sprinkle as desired with Parmesan cheese.
  9. Bake in an oven preheated to about 230℃ for about 15 minutes.
  10. Once it's lightly browned on top, remove from the oven and enjoy.

Serve this cold spinach dip with chips, crackers or garlic baguette or use a loaf of bread as a bowl! I got many compliments that it was indeed the best spinach dip they ever had. I did make some substitutions though. In a large bowl, mix the sour cream together with the dips mix until well-blended, then fold in spinach and water chestnuts. A riff on traditional spinach artichoke dip, this creamy, cheesy dip recipe is made healthier by replacing some of the cream cheese with yogurt.

So that’s going to wrap it up for this exceptional food rich spinach dip recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!