Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, artichoke dip. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Trisha adds a little heat to a classic artichoke dip. This dip is good hot, cold, or room temperature. Serve it with tortilla chips or pita wedges and be sure to get your taste, because it doesn't last long at a party! Combine the artichoke hearts, mayonnaise and Parmesan cheese and mix well.
Artichoke Dip is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Artichoke Dip is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have artichoke dip using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Artichoke Dip:
- Prepare 2 cans quartered of artichokes
- Prepare 1 cup Hellmans Mayo
- Make ready 1 bag shredded parmesan cheese
- Get 1 teaspoon house seasoning
For gluten- and carb-free options, set out some crunchy endive leaves or other raw vegetables. For a special presentation, serve the dip in a hollowed-out bread bowl! Put the cream cheese, sour cream, mayonnaise and garlic in a. This easy artichoke dip recipe from Paula Deen is a cheesy vegetarian appetizer perfect for tailgating.
Instructions to make Artichoke Dip:
- Pre-heat oven to 350 degree. Chop artichokes as fine as you would like.
- Add whole bag of cheese about 1 3/4 cup
- Add mayo and a dash of house Seasoning. Stir well.
- Bake for 20-30 mins. Or until the dip is golden and bubbly.
- Enjoy with some Stacy's Pita chip or whatever you would like…
Put the cream cheese, sour cream, mayonnaise and garlic in a. This easy artichoke dip recipe from Paula Deen is a cheesy vegetarian appetizer perfect for tailgating. Ingredients include cream cheese, diced artichoke hearts and sour cream. This cheesy, hot, and DELICIOUS Artichoke Dip is one of my favorite easy appetizers! We love it served warm, with crackers or bread chunks for dipping.
So that is going to wrap it up with this exceptional food artichoke dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
