Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, purple sweet potato bread!. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Purple Sweet Potato Bread! is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Purple Sweet Potato Bread! is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook purple sweet potato bread! using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Purple Sweet Potato Bread!:
- Get A. 400 g bread flour
- Prepare 250 g purple sweet potato(peeled, sliced, steamed & mashed)
- Make ready 40 g caster sugar
- Get 1 large egg
- Prepare 1 tsp salt
- Make ready 1/2 tsp instant yeast
- Prepare 160 ml fresh milk
- Prepare 60 g butter
- Take B. Filling
- Take 150 g butter
- Take 150 g sugar
- Get 170 g sifted plain flour
- Make ready C. Other
- Take 30 ml milk
- Take 30 g almond flakes
Steps to make Purple Sweet Potato Bread!:
- Make filling: melt butter in microwave. Stir in sugar till dissolve. Stir in flour. Let rest for a while. Shape into balls for later use.
- Place all ingredients in bowl of standing mixer and knead until it come together and elastic. Cover and let it rise double in size.
- Punch dough to release air. Divide in to equal portions. Shape into balls.
- Put in filling and shape into balls then place into greased pan. Let rise for double in size.
- Brush with milk and sprinkle with almond flakes. Bake in 170oC about 25 -30’ till yellow brown (>=90oC).
- Love the beautiful purple!
- Cut into slices!
So that is going to wrap it up with this exceptional food purple sweet potato bread! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!