Egg Plants with Potatoes and Minced Meat
Egg Plants with Potatoes and Minced Meat

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, egg plants with potatoes and minced meat. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egg Plants with Potatoes and Minced Meat is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Egg Plants with Potatoes and Minced Meat is something that I’ve loved my whole life.

Place the eggplant slices in a large bowl and cover with water. Remove rounds and place on paper towel to soak up extra oil. Add more oil to skillet, wait a minute, and then add onion and garlic. Layer the eggplant slices on the bottom.

To begin with this particular recipe, we have to first prepare a few components. You can cook egg plants with potatoes and minced meat using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg Plants with Potatoes and Minced Meat:
  1. Take 3 Large Onions
  2. Make ready 1 Glove Garlic
  3. Prepare 1 Tbsp Olive Oil
  4. Get 500 Gr Minced Pork (Optional)
  5. Take 600 Gr Aubergines
  6. Prepare 750 Gr Potatoes
  7. Make ready 1/2 Litre Milk
  8. Make ready 6 Tomatoes
  9. Make ready 200 Gr Grated Cheese - Chedar
  10. Get Oregano

Mince (ground meat) is a cheap cut of meat and can get quite boring being made up into the same usual dishes. See recipes for Cheikh IL Mehchi- baked Stuffed Eggplants with minced meat too. Add drained tomatoes, breaking up with a spoon. Wash them under running water and drain them in a colander.

Instructions to make Egg Plants with Potatoes and Minced Meat:
  1. Peel the Onion and dice, finely chop Garlic and fry until lightly browned. Stir in the meat until browned and add salt and pepper to taste. Remove from heat
  2. Wash and Dry Aubergine and cut into 1cm disks. fry in oil until slightly softened. sprinkle with salt and pepper and allow to drain on kitchen paper.
  3. Cook the potates Cubed in water, drain and add milk and make into a mash.
  4. Wash Tomatoes and Slice.
  5. Transfer Half the Mince and Onions (or just onions) into a dish, then half the mash and half the tomatoes and aubergines. then repeat making layers. on the top Arrange to make nice pattern.
  6. Sprinkle with Salt, Pepper and Oregano, Sprinkle a little more oil over it and then sprinkle the grated cheese on top. Bake in Oven 200 Degrees C for about 30 mins

Add drained tomatoes, breaking up with a spoon. Wash them under running water and drain them in a colander. Put them in a deep pot with a well-fitting lid. Pour in oil to the bottom and fry the mince until it gains some color. A small amount of minced pork can greatly improve the taste of eggplants, which can rich the layers of a humble eggplant stir-fry.

So that is going to wrap it up for this exceptional food egg plants with potatoes and minced meat recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!