Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked chicken legs with potato. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This recipe for baked chicken legs and potatoes is outstanding. Once baked in the marinade and seasoning, the chicken drumsticks are so juicy, crispy and flavorful. The added potatoes with carrots and mushrooms are great and no other side is needed. How Long to Bake Chicken Legs-The length of time to bake will depend on the temperature.
Baked Chicken Legs with Potato is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Baked Chicken Legs with Potato is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Legs with Potato:
- Take 2 chicken legs
- Get 4 potato
- Get Souce:
- Prepare 2 tablespoon yoghurt
- Make ready 1 tablespoon tomato puree
- Prepare 2 tablespoon olive oil
- Take 1 clove garlic
- Make ready Salt
- Take Black pepper
- Get Cumin
- Get Thyme
- Get Parsley
One Pan Baked Chicken Drumsticks with Potatoes and Veggies! No need to struggle with what to prepare for a weekday dinner. Place the butter into a roasting pan, and melt in the oven. When butter is melted, swirl to coat the bottom of the roasting pan, and place the chicken drumsticks and thighs, potatoes, and unpeeled garlic cloves into the pan.
Steps to make Baked Chicken Legs with Potato:
- Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
- Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
- Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
- Preheat the oven to 200 °C and bake it for 45 minutes.
Place the butter into a roasting pan, and melt in the oven. When butter is melted, swirl to coat the bottom of the roasting pan, and place the chicken drumsticks and thighs, potatoes, and unpeeled garlic cloves into the pan. Sprinkle with salt and black pepper; turn the chicken, potatoes, and garlic to coat with butter. For this baked chicken and potatoes recipe, I used chicken leg quarters, with the bones in. Leg quarters are so flavorful and when you bake them, the skin becomes golden and crispy.
So that is going to wrap it up with this exceptional food baked chicken legs with potato recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
