Sunday Roast Ham and everything
Sunday Roast Ham and everything

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sunday roast ham and everything. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sunday Roast Ham and everything is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sunday Roast Ham and everything is something that I have loved my whole life.

Whether you're looking to make a holiday ham or just have a hankering for a ham roast at the moment, preparing your own gammon joint is a great idea. Cook a juicy gammon joint in a cinnamon-spiced stock, then add a sticky syrup and clove sauce and. Place roast in a deep roasting pan, fat side up; pour vinegar over roast. This easy savoury pancake recipe makes for a great dinner on Pancake Day or a lazy Sunday brunch.

To get started with this recipe, we have to prepare a few components. You can have sunday roast ham and everything using 13 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make Sunday Roast Ham and everything:
  1. Prepare 1750-2000 g Ham (butcher bought not supermarket)
  2. Make ready 6 carrots
  3. Get 2 large mushrooms
  4. Prepare 2 small onions
  5. Take 10 white potatoes (or as many as you like)
  6. Get 1 small broccoli
  7. Prepare 1 small cauliflower
  8. Take Vegetable oil
  9. Prepare Cheese Sauce
  10. Make ready 1 tablespoon plain flour
  11. Get 1 chunk of butter
  12. Make ready 1 load of grated cheese
  13. Make ready Milk (depends how much sauce you want as to how much milk needed

Consider this simple glazed ham has got a sweet and spicy thing going on that's simultaneously subtle and super impressive. And let's face it, leftovers are reason enough to make it.. Jamie Oliver's Sunday Roast: David Loftus.. Star of the show was a legendary baked ham, thinly sliced, and with just the right proportion of fat to meat.

Instructions to make Sunday Roast Ham and everything:
  1. Place your ham in a large pot.
  2. Fill pot with cold water ensuring as much of meat is covered as you can. It didn't have to fully submerged.
  3. Heat the water to bring it to a simmer (NOT BOIL) and allow the meat to simmer for 1 hour.
  4. Whilst your ham is simmering. Prepare your vegetables. Roughly chop the small onions, large mushrooms, carrots or whatever other vegetables you'd like. You can mix in lots here so take your pick. Put aside. Nothing needs to be cooked until you go to the next meat stage. This is all prep.
  5. Next chop your white potatoes. Depending on if you like big or small roasties, cut them as you like :) place them in some water and add 1 teaspoon of baking soda and a good pinch of table salt.
  6. Any other veg you have, go ahead and prep it now.
  7. Just before your hour simmer is up, fire the oven up. 200 degrees.
  8. Take the meat from your pot and put in an oven proof dish. Heat at 200 for 1 hour.
  9. Parboil your potatoes and carrots with salt and bicarbonate. 10 mins.
  10. Once boiled add to separate cooking tins/trays and put into ovens at 200. At 200 you will take longer than 220 but you can turn up at end once you take meat out.
  11. Now you should have meat, potatoes and veg all in oven roasting. If you have a split oven is better as you can raise the temp of the veg and cook shorter and crisper. That's not an issue if not. You just need to use your eyes and touch to have it just like you like
  12. Keep an eye on the veg and turn periodically. Whilst the oven is at work let's prepare the cheese for the sauce
  13. Great a load of your favourite type of cheddar cheese.. put to side. We'll use this when we take the meat out to rest and cook the Yorkshire puddings
  14. Get a small pan and a tablespoon of butter in. Heat it up gently till it starts to melt. I'm putting this on the cauliflower and broccoli. If you want less sauce use less flour and less butter.
  15. Add a tablespoon of flour or however much it takes to soak the butter.
  16. Add the milk.. again you see this start to thicken so just add milk as you go along.. I put this in and heat it up.. It thickens fairly suddenly so I add a little more. DO NOT PUT TOO MUCH IN THO else it will be too wet.
  17. Add a load of cheese and mix in till you have the amount you need.
  18. It should be smooth so make sure you don't have any blobs of flour ;)
  19. Take your boiled broccoli and cauliflower and put in large dish.
  20. Pour on the cheese sauce and add back into oven
  21. Your meat should be out now. Put it to rest.
  22. Take out your veg.. cauliflower cheese and check all as you like.
  23. Get some gravy.. I'm lazy so it's bisto tonight…Serve it all up and enjoy with a nice red

Jamie Oliver's Sunday Roast: David Loftus.. Star of the show was a legendary baked ham, thinly sliced, and with just the right proportion of fat to meat. There was no shortage of English mustard to eat with the ham, and the aroma from a rich brown gravy, for those who insist that 'everything must be swimming in gravy' arose from a large tureen. The Sunday Roast is a traditional British main meal that is typically served on Sunday (hence the name), consisting of roasted meat, roast potatoes or mashed potatoes, and accompaniments such as Yorkshire pudding, stuffing, gravy and mint sauce. Vegetables such as cauliflower often in the form of cauliflower cheese, roast parsnips, Brussels sprouts, peas, carrots, runner beans, and broccoli.

So that is going to wrap it up for this special food sunday roast ham and everything recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!