Oven Baked Pork Loinchops
Oven Baked Pork Loinchops

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, oven baked pork loinchops. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oven Baked Pork Loinchops is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Oven Baked Pork Loinchops is something that I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can cook oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oven Baked Pork Loinchops:
  1. Prepare Coating
  2. Get 1 cup all purpose flour
  3. Get 1/4 cup dijon mustard
  4. Prepare 1 large egg
  5. Get 1 teaspoon poultry seasoning
  6. Make ready 1/2 teaspoon salt
  7. Prepare 1/2 teaspoon granulated garlic powder
  8. Make ready 1/2 teaspoon granulated onion powder
  9. Take Porkloin
  10. Make ready 2-1/4 pound porkloin boneless
  11. Get 1-1/2 teaspoon salt divided
  12. Get 1 teaspoon ground white pepper divided
  13. Take Finish
  14. Get 1 cup Panko breadcrumbs
  15. Prepare 3 tablespoons butter melted
  16. Make ready To taste salt
  17. Get 1 tablespoon parsley flakes
  18. Make ready 1 teaspoon granulated garlic powder
  19. Prepare 1 teaspoon granulated onion powder

They are so easy to make, super juicy, and flavorful. Turn these chops into a meal with a creamy cucumber salad and some smoky roast potatoes. Moist, tender, saucy, delicious - that sums up this recipe very well. Baked Pork Loin Chops are a set it and forget about it meal changer.

Instructions to make Oven Baked Pork Loinchops:
  1. Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
  2. Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
  3. Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
  4. Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!

Moist, tender, saucy, delicious - that sums up this recipe very well. Baked Pork Loin Chops are a set it and forget about it meal changer. No fuss, no mess, no pretentious ingredients. All taste, all flavour, all gone! And it was introduced to me by means of chicken, not pork.

So that is going to wrap it up for this special food oven baked pork loinchops recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!