Zucchini Parmesan Bake
Zucchini Parmesan Bake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini parmesan bake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Parmesan Zucchini Recipe - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive! My family and I move so much that I have never planted zucchini. I wish I could say that I have so much.

Zucchini Parmesan Bake is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Zucchini Parmesan Bake is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook zucchini parmesan bake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zucchini Parmesan Bake:
  1. Prepare 2 tbsp butter, divided
  2. Prepare 4 cups sliced zucchini
  3. Make ready 1 cup grated parmesan cheese
  4. Take 1/4 cup mayonnaise
  5. Get 1/4 cup sour cream
  6. Take 1 tsp onion powder
  7. Take 2 large eggs, beaten
  8. Prepare 1/2 tsp salt
  9. Take 1/8 tsp black pepper
  10. Prepare 1/4 cup bread crumbs

This recipe calls for jarred sauce for ease, but you can also make your own. This is a simple layered casserole with three elements: roasted zucchini, a really good homemade tomato sauce and Parmesan. This zucchini Parmesan makes an excellent meat-free meal that the whole family will enjoy. Garden-fresh zucchini and tomatoes bake to perfection with a sour cream and Parmesan cheese topping.

Steps to make Zucchini Parmesan Bake:
  1. Preheat oven to 350 degrees. Spray 1 1/2 quart baking dish with nonstick cooking spray.
  2. Melt 1 tbsp butter in a large skillet over medium high heat. Sauté zucchini in butter in skillet just until tender, about 3 to 4 minutes. Drain well.
  3. In a large bowl, combine parmesan, mayonnaise, sour cream, onion powder, eggs, salt, & pepper. Add zucchini & toss lightly to mix. Spoon mixture into prepared baking dish.
  4. In a small bowl, mix breadcrumbs & the remaining butter. Sprinkle over zucchini mixture. Bake until lightly browned, about 30 minutes.

This zucchini Parmesan makes an excellent meat-free meal that the whole family will enjoy. Garden-fresh zucchini and tomatoes bake to perfection with a sour cream and Parmesan cheese topping. Parmesan Squash Casserole is a perfect way to use up all that squash and zucchini from the garden. These Baked Parmesan Zucchini Fries are loaded with flavor and baked to golden perfection! So excited to be sharing this amazing recipe for Baked Parmesan Zucchini Fries with you today!

So that’s going to wrap this up with this special food zucchini parmesan bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!