Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, overnight breakfast casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Overnight Breakfast Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Overnight Breakfast Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
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To begin with this particular recipe, we have to prepare a few components. You can have overnight breakfast casserole using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Overnight Breakfast Casserole:
- Take 1 (30 oz) bag of frozen shredded hashbrowns
- Get 2 (8 oz) bags 2 cups each taco cheese with spices
- Take 1 (14 oz) can sweetened condensed milk or use option ⬇️*
- Take 1/2 can sweetened condensed milk and 1/2 can evaporated
- Get Milk Instead of just the sweetened condensed milk *
- Make ready Pinch salt
- Get 1/2 teaspoon black pepper
- Take 3 eggs
- Take 1 lb mild ground sausage
- Get 1 (8 oz) bag cubed ham about 1 cup
- Make ready 1 red bell pepper diced (can use green pepper or a mix of both)
Just set it in the fridge overnight and pop it in the oven in the morning. These breakfast casserole recipes are the easiest meal ever, whether you make them in the morning or try out an overnight breakfast casserole you're sure to be delighted. The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time. Make ahead or enjoy the morning of during the holidays!
Instructions to make Overnight Breakfast Casserole:
- Cook sausage and set a side and place half of the hashbrowns in a 13×9 inch dish then sprinkle on 2 cups cheese
- Then add the rest of the hashbrowns and add cooked sausage, ham and peppers
- Mix eggs, salt, pepper and * condensed milk together and pour evenly over top and sprinkle on rest of cheese. Cover and refrigerate overnight then bake covered at 350 degrees for 1 hour then remove cover and bake for 15 more minutes. Let rest for a few minutes then serve. Hope you enjoy !
The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time. Make ahead or enjoy the morning of during the holidays! Breakfast for the holidays is a favorite for us! If you love breakfast casseroles as much as I do try this Slow Cooker Breakfast Casserole, Overnight Breakfast Casserole or Overnight. Sausage, eggs, bread, and cheese snuggle down in a casserole, chill overnight, and bake in the morning.
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