Chicken Spinach Pasta Bake
Chicken Spinach Pasta Bake

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken spinach pasta bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Spinach Pasta Bake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Spinach Pasta Bake is something that I’ve loved my entire life. They’re fine and they look fantastic.

Chicken Spinach Pasta Bake Haiku: "My favorite combo. For things in a pasta bake, no surprise, it's good!" I've made many variations of pasta bakes, but my tastebuds always fall back on wanting my classic chicken/spinach, so I was happy to try out this recipe, only Oops! This Chicken Pasta Bake recipe is the one dish I'm most famous for. It has a fabulous filling and is a hearty meal for cold winter nights!

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken spinach pasta bake using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Spinach Pasta Bake:
  1. Make ready 300 Grams pasta rigatoni
  2. Get 250 Grams chicken , cooked , shredded
  3. Take 1 onion , chopped
  4. Make ready 400 Grams tomatoes , chopped
  5. Take 200 Grams cream cheese low fat
  6. Make ready To Taste salt
  7. Prepare To Taste pepper
  8. Prepare 175 Grams cheese , grated
  9. Make ready 300 Grams spinach
  10. Take 1 Tablespoon oil
  11. Take 1 1/2 Teaspoons Garlic , minced

Add pasta and chicken; stir until combined. A no fuss recipe for chicken, spinach and mushroom pasta bake just oozing with cheese. They're easy to make, they last longer and give me more time to enjoy the dwindling hours of daylight. This chicken, spinach and mushroom pasta bake is really perfect for days like these.

Steps to make Chicken Spinach Pasta Bake:
  1. Boil the rigatoni according to packet instructions and drain.
  2. Heat oil and add the chopped onion. Saute till translucent. Add minced garlic and chopped spinach. Once the spinach begins to wilt, remove from heat.
  3. Mix the cream cheese, chopped tomatoes with the juice, 100 g of the grated cheese, onion - spinach - garlic mixture, salt and pepper. Mix well. Add the shredded chicken and mix well.
  4. Add the pasta and then transfer the mixture to an oven proof dish. Top with the remaining cheese.
  5. Preheat oven at 180 degrees and bake for 30 to 35 minutes till cheese is golden brown.
  6. Tips and Tricks: Instead of cream cheese use white sauce made with 1 1/2 cups of milk, 1 1/2 tablespoon butter and 1 tablespoon plain flour. Use any size of tubed pasta like rigatoni, macaroni so that the taste of the filling can be felt in every bite.

They're easy to make, they last longer and give me more time to enjoy the dwindling hours of daylight. This chicken, spinach and mushroom pasta bake is really perfect for days like these. Pasta bakes like this one are a staple in my house. Toss the pasta with the chicken and spinach in the baking dish (or dishes), using a. Chop spinach coarsely then stir it into the sauce.

So that’s going to wrap this up for this special food chicken spinach pasta bake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!