Scalloped potatoes
Scalloped potatoes

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, scalloped potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Scalloped potatoes is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Scalloped potatoes is something that I’ve loved my entire life.

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To begin with this recipe, we must first prepare a few components. You can have scalloped potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped potatoes:
  1. Make ready 10 potatoes
  2. Get 3 quart chicken broth
  3. Take 1 packages mozzarella cheese
  4. Make ready 1 cup ham
  5. Make ready 1 bunch rosemary
  6. Get 1/2 stick unsalted butter
  7. Prepare salt
  8. Take pepper
  9. Get 2 eggs

Creamy with a cheesy topping, scalloped potatoes can easily play side dish to almost any main course. Serve scalloped potatoes with your favorite meat and watch your family fall in love. Place a half of the sliced potatoes in a lightly greased one quart casserole dish. Pour half of cheese sauce over potatoes.

Instructions to make Scalloped potatoes:
  1. Butter the cooking dish. Preheat the oven to 415°F.
  2. Peel, wash, thinly slice, then place a layer of the potatoes in the dish.
  3. Layer with mozzarella, ham, and rosemary
  4. Continue to alternate layers with potatoes, ham, mozzarella & chopped rosemary. Top off the dish with a heaping layer of mozzarella.
  5. Once done, whisk eggs and chicken broth. Pour over the dish.
  6. Reduce the oven temperature to 350°F. Bake for approximately 2 hours or until mozzarella is browned.

Place a half of the sliced potatoes in a lightly greased one quart casserole dish. Pour half of cheese sauce over potatoes. Repeat with second layer of potatoes and cheese sauce. Sprinkle the remaining cheese on top. Top with some paprika for color.

So that’s going to wrap this up with this special food scalloped potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!