Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brad's prosciutto wrapped chicken with cheddar bacon gnocchi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Brad's prosciutto wrapped chicken with cheddar bacon gnocchi is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Brad's prosciutto wrapped chicken with cheddar bacon gnocchi is something which I have loved my entire life.
Brad's prosciutto wrapped chicken with cheddar bacon gnocchi Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, brad's prosciutto wrapped chicken with cheddar bacon gnocchi. This time, I will make it a bit unique. This is gonna smell and look delicious.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brad's prosciutto wrapped chicken with cheddar bacon gnocchi using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Brad's prosciutto wrapped chicken with cheddar bacon gnocchi:
- Make ready 1 1/2 lbs chicken breasts
- Make ready 1/2 bottle Italian salad dressing
- Take 8 Oz ricotta cheese
- Prepare 3 Oz prosciutto
- Take For the gnocchi
- Take 2 (1 lb) pkgs gnocchi
- Take 1/2 sweet onion, chopped
- Prepare 1 tbs minced garlic
- Get 1/4 cup marsala cooking wine
- Get 1 jar garlic Alfredo sauce
- Get 1/2 cup half and half
- Prepare 8 Oz aged white cheddar
- Prepare 2 tbs bacon bits
- Make ready 4-5 lg fresh basil leaves, chopped
Dip chicken sides only in flour to coat. Today, we're going to prepare a special dish, whipped shortbread. One of my favorites food recipes. This time, I will make it a little bit tasty.
Steps to make Brad's prosciutto wrapped chicken with cheddar bacon gnocchi:
- Filet chicken beasts in half to 1/2 inch thick. Place in a bowl and cover with Italian dressing. Marinade over night.
- Next day, remove from marinade, place in a LG zip lock bag and pound out with a rolling pin or mallet to 1/4 inch thick. Repeat with all the chicken.
- Lay chicken on a cutting board. Evenly spread ricotta cheese over chicken. Roll up and wrap with prosciutto. Place in a baking dish. Repeat with all the chicken
- Bake at 425 for 35 to 40 minutes until internal temperature reaches 165
- In a fry pan, heat 1 tbs oil. Saute onion until translucent. Add garlic and saute 3 more minutes.
- Add marsala and deglaze pan. Let marsala almost completely reduce.
- Add Alfredo, half and half, cheese, basil, and bacon. Turn heat to low. Slowly cook to melt cheese and cook through. Stir very often.
- Meanwhile, boil 4 to 5 qts of water lightly salted.
- When boiling, add gnocchi. Stir. Cook 3 to 4 minutes until gnocchi floats to the top. Drain and rinse briefly with warm water.
- Add gnocchi to sauce. Cook through.
- When chicken is done, remove from oven.
- Plate gnocchi and chicken. Serve immediately. Enjoy.
One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Whipped Shortbread is one of the most popular of current trending foods on earth. Oven roasted, cheesy prosciutto-wrapped chicken with Honeycrisp apples, roasted garlic, a little crispy sage, and browned butter.
So that is going to wrap this up with this exceptional food brad's prosciutto wrapped chicken with cheddar bacon gnocchi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
