Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy ham and potato casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cheesy ham and potato casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cheesy ham and potato casserole is something that I have loved my entire life. They are nice and they look wonderful.
The Same Golden, Crispy Hash Browns You've Always Loved. In a medium saucepan, melt butter. In a large bowl, mix soup, sour cream, water and pepper until blended. Stir in potatoes, cheese and ham.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesy ham and potato casserole using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy ham and potato casserole:
- Prepare 1 (30 oz) bag frozen county style shredded hash browns
- Prepare 1 (10 1/2 oz) can cream of chicken
- Make ready 1 (10 1/2 oz) can cream of celery
- Make ready 16 oz container of sour cream
- Prepare 1 tsp salt
- Get 1 tsp pepper
- Take 1 tsp garlic powder
- Make ready 2 cups shredded mexican cheese blend
- Get 1/2 cup or more green onions sliced
- Take 4 oz jar of pimentos
- Prepare 2 cups diced ham
- Get 2 cups shredded cheddar cheese
- Prepare 3 cups plain corn flakes crushed
- Get 1/8-1/4 tsp Cayenne pepper
- Prepare 1/4 cup butter melted
Need a recipe to use up your leftover ham? This easy ham and potato casserole is the perfect dish to throw together for a quick weeknight dinner. Better yet, it only requires five ingredients to make! It's a hearty casserole that doubles as a great side to any meal or.
Instructions to make Cheesy ham and potato casserole:
- Pre heat oven to 375° degrees
- Coat a 13×9 inch baking dish with butter
- In a large bowl mix soups, sour cream, salt, pepper and garlic powder
- Stir in hashbrowns, pimentos, ham, green onions and mexican cheese blend,
- Spoon half into baking dish and sprinkle on 1 cup cheddar cheese on top and repeat then
- Melt butter and mix in cayenne pepper and mix in crushed cornflakes and sprinkle on top of casserole
- Bake uncovered for about 1 hour
- Let rest for 5 minutes then enjoy
Better yet, it only requires five ingredients to make! It's a hearty casserole that doubles as a great side to any meal or. Easter and Christmas leftover ham is baked in a cheesy casserole with potatoes and a simple cream sauce. Your family is sure to love this leftover makeover.. Leftover Ham -n- Potato Casserole Leftover Ham -n- Potato Casserole.
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