Cheesy Ham and Potato Soup
Cheesy Ham and Potato Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy ham and potato soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Read Customer Reviews & Find Best Sellers. Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil. Then cook over medium heat until potatoes are tender.

Cheesy Ham and Potato Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cheesy Ham and Potato Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy ham and potato soup using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Ham and Potato Soup:
  1. Make ready 8 medium potatoes
  2. Prepare 1 lb velveeta cheese
  3. Prepare 1 medium diced onion
  4. Make ready 16 oz sour cream
  5. Make ready 1/2 lb butter
  6. Get 1/2 cup flour
  7. Get 5 cup broth
  8. Get 1 lb ham

In a large saucepan, saute ham and onion in butter until onion is tender. Stir in the flour and pepper until smooth; gradually add milk and reserved cooking liquid. I changed a few items because of what I had onhand. Add the shredded cheese and ham cubes to the soup and stir until the cheese is completely melted and the ham is heated through.

Steps to make Cheesy Ham and Potato Soup:
  1. Simmer leftover ham bone in pot for 2 hours.
  2. Bake 8 potatoes in oven at 400°F for 1 hour.
  3. In large pot, melt butter; add onions and sauté until soft.
  4. Add flour and some chicken broth to make paste and stir until thick.
  5. Add Velveeta cheese and sour cream.
  6. Cube baked potatoes and add.
  7. Cube ham and add.
  8. Let soup simmer and eat when at desired warmth.

I changed a few items because of what I had onhand. Add the shredded cheese and ham cubes to the soup and stir until the cheese is completely melted and the ham is heated through. Now it is time to add the milk to the potatoes. And to finish off this delicious Cheesy Potato and Ham Soup - stir in the cheese and cooked ham cubes. This Cheesy Ham and Potato Soup is simple and DELICIOUS!!

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