Green Bean Casserole
Green Bean Casserole

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, green bean casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Green Bean Casserole is something which I’ve loved my entire life.

Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. This Old Fashioned Green Bean Casserole is made completely from scratch.

To get started with this recipe, we must prepare a few ingredients. You can have green bean casserole using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Green Bean Casserole:
  1. Get 4 can French Style Green beans, drained
  2. Take 2 can Cream of Mushroom Soup
  3. Prepare 1 dash pepper
  4. Make ready 1 cup shredded cheese
  5. Prepare 1 French Fried Onions

Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. No Thanksgiving feast is complete without one. This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors.

Steps to make Green Bean Casserole:
  1. Preheat oven to 350°.
  2. In a baking pan, mix the green beans, mushroom soup, and pepper. Blend till well mixed.
  3. Bake for 45 minutes.
  4. The last 5 minutes of baking, add the cheese and finish baking for 5 minutes or until cheese is melted on top.
  5. sprinkle french style onions over top crushing them.
  6. Enjoy. Great for holiday gatherings.

No Thanksgiving feast is complete without one. This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. This green bean casserole is made with cream of mushroom soup, for a reliably creamy taste and crispy fried onions for plenty of crunchy topping every time.

So that is going to wrap this up with this special food green bean casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!