Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹
Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, italian double baked eggs with bell peppers, cheddars, shredded chicken & mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹ is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹ is something which I have loved my entire life. They are fine and they look wonderful.

This low carb, high protein egg bake breakfast recipe is made with Italian sausage, bell peppers, and sharp cheddar cheese. Perfect for prepping ahead of time! Nothing makes me happier than starting a week with a healthy breakfast prepped and ready to go. Divide the cheese mixture among peppers, pressing it up the sides to create a hollow in the center of each pepper for the egg to go in.

To begin with this particular recipe, we have to prepare a few components. You can have italian double baked eggs with bell peppers, cheddars, shredded chicken & mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹ using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹:
  1. Get 2 Eggs
  2. Prepare 1 tbsp Evo
  3. Get 1 tbsp Butter
  4. Get To Taste Salt
  5. Prepare 1/2 tsp Oregano
  6. Get 1/2 tsp Black Peppercorns (Freshly Cracked)
  7. Get 1/2 tsp Chilli Flakes
  8. Make ready 5-6 Mozzarella Cheese (Cubes)
  9. Get 3 tbsp Cheddar Cheese (Grated)
  10. Prepare 4-6 Dried Apricots
  11. Make ready 1/4 Cup Bell Peppers (Any Colors)
  12. Make ready 1/8 tsp Nutmeg Powder
  13. Make ready 1 tbsp Balsamic Vinegar
  14. Make ready 1/8 tsp Kosher Salt
  15. Prepare 1/4 Cup Cherry Tomatoes (Optional)
  16. Take 1 strand Dill/Basil Leaves (Garnish)
  17. Get 2 tbsp Shredded Chicken or Shrimps (Optional)
  18. Take 1 oven-proof bowl Mug, ramekins vessel or any other

Peppers and onions are a classic pairing; and when topped with sausage, they bring a familiar Italian taste. When you crack the eggs on top of this base and bake them to perfection ("perfection" = when egg whites are set and egg yolks are running) you have a winner! Heat the oil in a large saucepan over a medium heat and cook the onions and peppers, stirring frequently, until soft. How To Make: Breakfast Stuffed Bell Peppers.

Steps to make Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹:
  1. In any bowl: I have used a Ramekins Bowl, here, Arrange all the items & then break one egg into it & bake it at 180C for 4-5 mins.
  2. Arrange the items as seen in the pictures above to get properly baked at every stages.
  3. Then take it out of the oven & repeat the arrangement or you can add in or delete any items of your choice and break the 2nd egg to it add on the Vinegar & the dry seasonings, once more & put it back to the oven.
  4. Bake it now at 180C for another 5-6 mins time, before having it as your breakfast or to binge on in the evening or at any point of the day- Quite filling & deliciously satiating for sure.
  5. Garnish, as per your own choice.

Heat the oil in a large saucepan over a medium heat and cook the onions and peppers, stirring frequently, until soft. How To Make: Breakfast Stuffed Bell Peppers. Pepper Prep: Start out by prepping your bell peppers: slice them in half lengthwise and cut out the inner white membrane and seeds. Arrange in a large baking dish, cut side up and set aside while you make the filling. Filling Prep: Warm the olive oil in a large skillet.

So that is going to wrap it up for this exceptional food italian double baked eggs with bell peppers, cheddars, shredded chicken & mozzarellas πŸ˜πŸ’πŸ»β€β™€οΈπŸ˜‹ recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!