Brad's baked pork chops
Brad's baked pork chops

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brad's baked pork chops. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Brad's baked pork chops is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Brad's baked pork chops is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can cook brad's baked pork chops using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brad's baked pork chops:
  1. Take 3 LG pork chops
  2. Take salt and pepper
  3. Take 1/2 bunch asparagus, chopped into 1 inch pieces
  4. Take 1 can Campbell's french onion soup
  5. Get 8 Oz sliced mushrooms
  6. Prepare 1/2 sweet onion, chopped
  7. Take 1 tbs minced garlic
  8. Get 1/2 tsp seasoned salt
  9. Take 4 servings of rice prepared with beef broth

Turn these chops into a meal with a creamy cucumber salad and some smoky roast potatoes. Look for chops with visible marbling. Just like with beef, the marbling will help keep the pork juicy. Season the pork chops generously with kosher salt and fresh ground black pepper.

Steps to make Brad's baked pork chops:
  1. Place prepared rice in a 9 X 13 baking pan.
  2. Sprinkle pork chops with salt and pepper. Place on top of rice.
  3. Spread asparagus over pork chops.
  4. Pour soup over everything. Cover with tin foil.
  5. Bake at 350, 30 - 40 minutes. Until pork chops are done.
  6. Meanwhile melt 1 tbs butter in a med fry pan. Add onions and mushrooms. Sauté until everything starts to brown. Add garlic and seasoned salt. Continue until everything is well browned.
  7. When all is done. Plate rice and pork over the top. Top with sautéed veggies. Serve with whipped yams.

Just like with beef, the marbling will help keep the pork juicy. Season the pork chops generously with kosher salt and fresh ground black pepper. I did not supply a salt and pepper amount. Using tongs, place each of the pork chops into the skillet. The meat will sear and sizzle as soon as it touches the pan.

So that is going to wrap it up with this exceptional food brad's baked pork chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!