Stephie's Chicken Parm Casserole
Stephie's Chicken Parm Casserole

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stephie's chicken parm casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Great recipe for Stephie's Chicken Parm Casserole. I know it's cheesy to review your own recipe, but this is something I threw together thst we absolutely ended up loving! We thought it was delicious and had a great chicken parm flavor. A definite must when you need to feed a larger family or.

Stephie's Chicken Parm Casserole is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Stephie's Chicken Parm Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have stephie's chicken parm casserole using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stephie's Chicken Parm Casserole:
  1. Get Casserole
  2. Get 1 lb ground chicken
  3. Get 2 clove garlic, minced
  4. Get 3 cup spaghetti sauce (whatever you prefer, I like Ragu Tomato, Onion & Garlic)
  5. Make ready 1/2 cup shredded parmesan cheese
  6. Prepare 8 oz pasta (spiral pasta works best. I prefer Cavatappi, but rotini or even macaroni would work too)
  7. Get 1/2 cup milk
  8. Make ready 1 egg
  9. Get 1 dash of salt and pepper
  10. Get Topping
  11. Make ready 3 cup mozzarella
  12. Take 3/4 cup panko bread crumbs
  13. Get 2 tsp italian seasoning
  14. Take 1 tbsp olive oil
  15. Get 1 dash of salt and pepper

Cook your pasta: Cook the pasta according to package directions. Rinse and drain the pasta in a colander. Prepare and fry your chicken: In a large skillet heat the oil over medium heat. Simply assemble the casserole (with cooked chicken) and freeze it in an airtight container before baking.

Steps to make Stephie's Chicken Parm Casserole:
  1. Preheat oven to 350°F. Spray 9x13 casserole dish with cooking spray. Set aside.
  2. Prepare pasta according to package directions. Drain but do not rinse. Place in large mixing bowl.
  3. Meanwhile brown chicken with garlic and dash of salt and pepper. Drain and set aside.
  4. Wisk egg and milk together until well combined. Add to noodles stirring to coat.
  5. Stir in chicken, spaghetti sauce and parmesan cheese to noodles until well combined. Transfer to prepared casserole dish.
  6. Layer mozzarella evenly on top.
  7. In a small bowl use a fork to mix together bread crumbs, italian seasoning, olive oil and dash of salt and pepper until well combined. sprinkle in even layer on top of mozzarella.
  8. Bake in 350°F oven 30-40 minutes or until bread crumbs and edges of cheese are golden brown.
  9. Remove from oven let, sit for 5 minutes before serving. Serve with a Caesar Salad and Garlic Bread for a delicious meal. Great potluck or party dish!

Prepare and fry your chicken: In a large skillet heat the oil over medium heat. Simply assemble the casserole (with cooked chicken) and freeze it in an airtight container before baking. In a small bowl, mix panko with butter, salt, pepper, and red pepper flakes and sprinkle on top. Evenly distribute chicken pieces into the baking pan. This was a tasty casserole although I made many modifications.

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