Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, courgette chips. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These courgette chips or zucchini chips meet all my healthy salty snack requirements. They're easy to make, baked (not fried), nutrient dense, and are they're simply delicious! When you're craving something salty and want to reach for a bag of chips or French fries, give these easy baked courgette chips a try. Try our super simple cooking mode.
Courgette chips is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Courgette chips is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have courgette chips using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Courgette chips:
- Take 1 courgette
- Make ready 1 egg
- Take salt, oregano - as per taste
- Get breadcrumbs/ or one shredded toast
- Take 1 spoonful oil
If you feel particularly creative, you may also want to try to pair these chips with a mackerel pâté. Drain and serve with grilled, chargrilled or panfried fish or steaks. Great way to get in the veggies and husband approved, which is a real feat! If you're looking for a low fat and healthy snack that's easy to make and tastes delicious, then this recipe is perfect for you.
Instructions to make Courgette chips:
- Slice the courgette.
- In a seperate bowl, mix egg and breadcrumbs, add seasoning.
- Dip the courgettes in the mixture. Bake in the oven for about 15-20 minutes at 220 C.
- Serve as a side with the meal.
Great way to get in the veggies and husband approved, which is a real feat! If you're looking for a low fat and healthy snack that's easy to make and tastes delicious, then this recipe is perfect for you. If you have a mandolin, we'd recommend using that to slice the courgette as you want them as thin as possible to make them nice and crispy, if not you can use a knife too. You'll know when the crisps are ready as they'll start to curl up and harden. These healthy zucchini chips take a little longer in the oven compared to most baked veggie recipes, but it's absolutely worth the wait.
So that is going to wrap this up with this exceptional food courgette chips recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
