Mike's Chicken Margarita Breast Sandwiches
Mike's Chicken Margarita Breast Sandwiches

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's chicken margarita breast sandwiches. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Great recipe for Mike's Chicken Margarita Breast Sandwiches. Typically I'd have my culinary students grill these chicken breasts but it's way too cold out tonight. Or, I'd have them broil them but my new oven crapped out and won't be fixed until tomorrow. With that, they were forced to pan sear.

Mike's Chicken Margarita Breast Sandwiches is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Mike's Chicken Margarita Breast Sandwiches is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's chicken margarita breast sandwiches using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Chicken Margarita Breast Sandwiches:
  1. Get ● For The Chicken Marinade
  2. Make ready 2 LG Thick Chicken Breasts
  3. Take 2 tbsp Purreed Basil
  4. Prepare 2 tbsp Sun Dried Tomatoes [in oil - chopped]
  5. Get 1/2 tbsp Fresh Ground Black Pepper
  6. Get 1/2 tbsp Italian Seasoning
  7. Get 1.5 tbsp Fine Minced Garlic
  8. Make ready as needed Olive Oil [to coat breasts]
  9. Prepare 1 LG Zip lock Bag
  10. Get 1 Mallet [for tenderizing]
  11. Take ● For The Baking & Toppings
  12. Take to taste Cracked Sea Salt
  13. Take to taste Fresh Ground Black Pepper
  14. Take as needed Fresh Mozzarella Cheese [shreadded or sliced]
  15. Prepare as needed Fresh Parmesan Cheese [shreadded]
  16. Prepare Leaves Fresh Basil [or purreed or fresh dried]
  17. Make ready Slices Roma Tomato [thin sliced]
  18. Prepare as needed Thin Sliced Shallots
  19. Make ready 1/4 Cup Quality Red Wine
  20. Get as needed Olive Oil
  21. Take as needed Thick Texas Toast Bread Slices [your choice]
  22. Make ready as needed Dill Pickle Halves [side]

Mix all pico ingredients together and store in fridge till ready to use. Mix sauce ingredients and set aside till ready to use. Mixed greens topped and grilled chicken breast with tomato, onion, pepperoncini, cucumber, avocado & croutons. Top each chicken breast with mozzarella, pesto and then top with halved grape tomatoes.

Instructions to make Mike's Chicken Margarita Breast Sandwiches:
  1. Place everything in the Chicken Marinade section in a Zip lock bag and massage well. Tenderize with mallet. Allow chicken to marinate for at least 4 hours if not 24 hours. Massage bag intermittently and tenderize several times.
  2. Pull chicken from marinade. Scatter sun dried tomatoes on top and add salt and pepper to taste.
  3. Bake, grill or pan sear chicken. The kids pan seared their chicken for 15 minutes with a tight fitting lid. Add red wine and oil as needed.
  4. Also, add thin sliced shallots on the top of chicken cover and steam.
  5. Purreed Basil leaves pictured. Add while pan searing.
  6. A fresh Mozzarella ball pictured. Shread. Room temp. Add shredded parmesan as well.
  7. Sun Dried Tomatoes in oil and minced Garlic pictured.
  8. Add sliced Roma tomatoes, Basil and cheeses to chicken. Place in Salamander or steam in pan with tight fitting lid until cheese is fully melted.
  9. Serve with chilled deli style pickles. Enjoy!

Mixed greens topped and grilled chicken breast with tomato, onion, pepperoncini, cucumber, avocado & croutons. Top each chicken breast with mozzarella, pesto and then top with halved grape tomatoes. The grilled fruit was even good! I served with a roasted balsalmic asparugus i found on the site. I know that I used Half of a large container of Daily's Margarita Mix.

So that is going to wrap this up for this exceptional food mike's chicken margarita breast sandwiches recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!