Zesty lemon pepper baked Cod and roasted vegetables
Zesty lemon pepper baked Cod and roasted vegetables

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zesty lemon pepper baked cod and roasted vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zesty lemon pepper baked Cod and roasted vegetables is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Zesty lemon pepper baked Cod and roasted vegetables is something which I have loved my whole life. They’re fine and they look wonderful.

Sprinkle with olive oil, minced garlic, salt & pepper. Lay Cod filets on top of veg. Baked cod a great low-carb protein, it's low in calories and fat. Serve it with some steamed or roasted vegetables for a healthy meal that you can quickly whip up for your family.

To get started with this recipe, we have to first prepare a few components. You can cook zesty lemon pepper baked cod and roasted vegetables using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zesty lemon pepper baked Cod and roasted vegetables:
  1. Make ready 4 zucchini
  2. Make ready 4 tomatoes
  3. Get 2 lemons
  4. Get Panko breadcrumbs
  5. Prepare 1 lb Cod filets
  6. Prepare 2 cloves garlic
  7. Take Parsley
  8. Get Salt
  9. Get Pepper
  10. Take Dill

It also has baked cod, which is a lean protein, and is loaded with vegetables. And it has a lemon pepper taste that you really can't beat. Zesty lemon pepper baked Cod and roasted vegetables step-by-step. Sprinkle with olive oil, minced garlic, salt & pepper.

Instructions to make Zesty lemon pepper baked Cod and roasted vegetables:
  1. Preheat oven 425
  2. Quarter vegetables and 1 lemon, arrange on baking sheet.
  3. Sprinkle with olive oil, minced garlic, salt & pepper. Toss.
  4. Lay Cod filets on top of veg.
  5. Zest lemon. Mix with panko, dill, salt and pepper. Spoon mixture on top of fish.
  6. Bake for 10-15 minutes

Zesty lemon pepper baked Cod and roasted vegetables step-by-step. Sprinkle with olive oil, minced garlic, salt & pepper. Lay Cod filets on top of veg. Mix with panko, dill, salt and pepper. Spoon mixture on top of fish.

So that is going to wrap this up with this special food zesty lemon pepper baked cod and roasted vegetables recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!