Buffalo chicken loaded baked potato casserole
Buffalo chicken loaded baked potato casserole

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, buffalo chicken loaded baked potato casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Buffalo chicken loaded baked potato casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Buffalo chicken loaded baked potato casserole is something that I’ve loved my whole life. They are fine and they look wonderful.

Make Delicious Meals With Frank's® Sauces! See The Hot-Sauce-Themed Menu For All Recipes. Here Are Some Of The Most Popular And Delicious Frank's RedHot® Recipes. Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken.

To begin with this recipe, we have to first prepare a few ingredients. You can have buffalo chicken loaded baked potato casserole using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Buffalo chicken loaded baked potato casserole:
  1. Get 2 lb chicken breasts
  2. Take 8 medium potato, peeled and cubed
  3. Make ready 1/4 cup olive oil
  4. Take 1 1/2 tsp salt
  5. Prepare 1 1/2 tsp black pepper
  6. Take 1 tbsp paprika
  7. Get 1 tbsp garlic powder
  8. Make ready 6 tbsp hot sauce
  9. Make ready 1 cup diced green onion
  10. Make ready 2 cup fiesta blend cheese
  11. Prepare 1 cup cooked bacon

I made it for the first time for my crew of boys and it was a big hit. Being a single working mom and short on time, I made some shortcuts to. Carefully add the chicken to the cooked potatoes and mix together. In a bowl, mix together the cheese, bacon and green onion and top the chicken and potatoes with the cheese mixture.

Instructions to make Buffalo chicken loaded baked potato casserole:
  1. Preheat oven to 500° and spray 9 x13 baking dish.
  2. In a large bowl mix Olive oil, salt, pepper, paprika, garlic, & hot sauce.
  3. Cook potatoes in baking dish for 40 to 50 minutes stirring every 10 to 15 minutes. May need to add more nonstick to keep potatoes from sticking.
  4. Mix cubed chicken into bowl with hot sauce mix.
  5. Once potatoes are cooked reduced heat to 400°, then add in chicken and sauce to potatoes and bake for another 15 minutes.
  6. Once chicken is cooked top with bacon, green onions, and cheese. Place bake in oven till cheese is melted.
  7. Serve with either ranch dressing,or extra hot sauce. Or it can be served all on its own.

Carefully add the chicken to the cooked potatoes and mix together. In a bowl, mix together the cheese, bacon and green onion and top the chicken and potatoes with the cheese mixture. In a large bowl mix together the olive oil, salt, pepper, paprika, garlic powder and hot sauce. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil/hot sauce mixture as possible.

So that’s going to wrap it up for this special food buffalo chicken loaded baked potato casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!