Creamy Baked Chicken Sausage Casserole
Creamy Baked Chicken Sausage Casserole

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy baked chicken sausage casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Browse Products & Get Recipes Ideas That Are Quick & Easy. Stir the onion, peppers, soup, wine, tomato paste and garlic in a medium bowl. Pour the vegetable mixture over the chicken and sausage. Great recipe for Creamy Baked Chicken Sausage Casserole.

Creamy Baked Chicken Sausage Casserole is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Creamy Baked Chicken Sausage Casserole is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy baked chicken sausage casserole using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Creamy Baked Chicken Sausage Casserole:
  1. Take 4 packs chicken sausage, cut into fourths
  2. Take Olive oil
  3. Prepare 1 onion, sliced
  4. Take 1 green pepper, sliced
  5. Take 6 cloves garlic, minced
  6. Make ready 1/2 cup red wine
  7. Get 2 cans (14.5 ounce) diced tomatoes
  8. Prepare 1 (8 ounce) can tomato sauce
  9. Make ready 1/8 teaspoon black pepper
  10. Take 1 tablespoon oregano
  11. Prepare 1 tablespoon Italian seasoning
  12. Take 1 cup heavy cream
  13. Prepare Pasta (your favorite!)
  14. Take Cheddar cheese slices from the deli

Enter Healthy Chicken Sausage Casserole, goodbye plain ol' chicken sausage. I like to use Italian style chicken sausage in this recipe. It just gives the casserole a great balance of heat and flavor that other sausages don't. The fennel from that sausage just works perfectly with the tomatoes, peppers and onions in this dish.

Instructions to make Creamy Baked Chicken Sausage Casserole:
  1. Place your chicken sausages in a large pot that has been heated with olive oil……Sauté until slightly browned…..
  2. Next add your onion, green pepper and garlic, sauté for several more minutes……
  3. Now add your red wine, sauté until wine has been reduced……
  4. Next add : diced tomatoes, tomato sauce, black pepper, oregano and Italian seasoning, boil for several minutes……
  5. Reduce heat to medium and add your heavy cream, stir well……
  6. Meanwhile boil your pasta, I’m using egg noodles today……drain well……
  7. Place pasta in a baking pan that has been sprayed with canola oil cooking spray, then top with chicken sausage mixture, stir gently……
  8. Top with your cheddar cheese slices…….
  9. Bake in a preheated 350 degree oven for 20-25 minutes, or until cheese has melted…….
  10. Serve and enjoy 😉!

It just gives the casserole a great balance of heat and flavor that other sausages don't. The fennel from that sausage just works perfectly with the tomatoes, peppers and onions in this dish. Easy Sausage and Rice Casserole is simple to make and big on flavor! Sausage, rice, celery, and onions all baked in a creamy sauce and the result will wow the entire family! Creamy and comforting, this chicken and spinach bake is sure to be a hit at dinnertime.

So that’s going to wrap this up with this special food creamy baked chicken sausage casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!