Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple cake with chocolate and caramel sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
In a small bowl, cream butter and sugar until light and fluffy. Combine the flour, baking soda, nutmeg and cinnamon; gradually add to creamed mixture and mix well. Remove from the heat, and let cool. My Caramel Apple Upside Down Cake is just bursting with flavors!
Apple Cake with Chocolate and Caramel Sauce is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Apple Cake with Chocolate and Caramel Sauce is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have apple cake with chocolate and caramel sauce using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Cake with Chocolate and Caramel Sauce:
- Make ready 240 g self raising flour
- Prepare Pinch salt
- Get 120 g butter cut into blocks
- Get 120 g sugar
- Take 2 apples peeled, cored and cut into small blocks
- Make ready 180 g dark chocolate cut into small blocks
- Get 1 egg
- Take 1 tsp vanilla essence
- Make ready 90 ml milk
- Get Caramel Sauce
- Take 1 can condensed milk
- Make ready 30 ml golden syrup
- Get 60 g butter
For the print friendly version, scroll to the bottom of the article. Cut in squares when cool and serve with hot caramel sauce (recipe follows). To make caramel sauce melt butter in saucepan over low heat and then add remaining ingredients. Bring to a boil, stirring constantly.
Instructions to make Apple Cake with Chocolate and Caramel Sauce:
- Preheat oven to 180C
- Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs
- Add sugar, apples and chocolate. Mix well with a spoon
- Mix the egg, milk and vanilla essence together and add to dry mixture
- Pour batter into a rectangular bread tin and bake for about one hour until golden
- Heat caramel ingredients together in a sauce pan until it thickens and resembles caramel
To make caramel sauce melt butter in saucepan over low heat and then add remaining ingredients. Bring to a boil, stirring constantly. For the icing I made a simple caramel sauce. After the sauce cooled a bit I poked holes in top of cake and slowly poured over cake. In a large bowl, stir together the self-raising flour, granulated sugar, cinnamon and salt.
So that’s going to wrap it up for this exceptional food apple cake with chocolate and caramel sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
