Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF
Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vickys caramel apple upsides down cake, gf df ef sf nf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF is something which I’ve loved my whole life. They’re nice and they look fantastic.

Great recipe for Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF. I like to treat the kids to a fancier pudding on the weekends. Or make this cake for yourself; that way you won't be tempted to steal your kids' Halloween candy. This cake would also be great on a Thanksgiving table.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vickys caramel apple upsides down cake, gf df ef sf nf using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF:
  1. Take 3 peeled & cored cooking apples - 1 thinly sliced, 2 grated
  2. Make ready Caramel Sauce:
  3. Make ready 85 g soft brown sugar
  4. Make ready 25 g Stork block margarine (gold foil wrapper)
  5. Make ready Cake Mixture Dry Ingredients:
  6. Take 180 g gluten-free / plain flour
  7. Take 1/8 tsp xanthan gum if using GF flour
  8. Take 110 g granulated sugar
  9. Take 1 tsp bicarb of soda / baking soda
  10. Get 1 tsp ground cinnamon
  11. Take Wet Ingredients:
  12. Take 160 ml rice milk / water - you will need 2 tbsp extra for GF mix
  13. Prepare 80 ml olive oil
  14. Make ready 2 tbsp lemon juice
  15. Get 1 tbsp orange zest
  16. Take 1 tsp apple cider vinegar

This caramel apple upside down cake is a fall must-make. Combining a soft cinnamon-spiced cake with buttery caramelized apples, we're essentially getting two desserts in one. After inverting, the topping's juices seep down into the cake and add unbeatable flavor and moisture. How to make a Apple Upside Down Cake.

Instructions to make Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350F and line an 8" square cake tin with parchment paper - a loose bottomed tin is easiest for this recipe
  2. Melt the brown sugar and margarine together in a small saucepan then when smooth, pour into the lined tin
  3. Arrange the apple slices neatly in the sauce
  4. Mix the dry ingredients and wet ingredients together in separate bowls
  5. Add the wet to the dry
  6. Mix to form a thin batter
  7. Pour over the apple slices
  8. Bake for 30 - 40 minutes or until firm to the touch and pulling in from the sides of the tin
  9. Let rest 5 minutes then turn out
  10. Slice into squares and serve with ice cream or custard. You'll find free-from recipes for both on my profile!

After inverting, the topping's juices seep down into the cake and add unbeatable flavor and moisture. How to make a Apple Upside Down Cake. Bring to a boil then remove from heat. Arrange apples in a single layer over brown sugar; layer with walnuts and remaining brown sugar. So I made this caramel apple upside down cake and it turned out amazing even though I changed a couple of the ingredients.

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