Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, carmel apple pie….. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Carmel Apple Pie…. is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Carmel Apple Pie…. is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have carmel apple pie…. using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carmel Apple Pie….:
- Prepare For the Pie
- Get 1 unbaked pie shell ( I made my own)
- Prepare 6 cup sliced Apples
- Make ready 1/4 cup brown sugar
- Make ready 3 tbsp cornstarch
- Get 1/2 tsp ground cinnamon
- Prepare Topping
- Take 3/4 cup all-purpose flour
- Get 1/2 tsp ground cinnamon
- Make ready 1 cup rolled oats
- Get 1/2 tsp salt
- Prepare 1/4 cup brown sugar
- Take 1/3 cup white sugar
- Prepare 1/2 cup butter
- Make ready Carmel
- Prepare 1 cup white sugar
- Take 1/4 cup light corn syrup
- Take 6 tbsp butter
- Take 6 tbsp heavy cream
- Make ready 1 tsp vanilla extract
Caramel brings out the sweetness of apples and makes it taste even MORE like fall. Transfer to a wire rack and let cool completely before filling. Prepare dough for basic flaky pie crusts. Spoon apple mixture into crust- lined plate.
Steps to make Carmel Apple Pie….:
- Preheat oven to 425º. Peel, core, slice apples.combine the apples, br. Sugar, corn starch, cinnamon. Place in crust.
- Combine all the Topping ings. With your fingers until crumbly. Sprinkles crumbs on top.
- Bake 45 minutes. Watch the top uf it gets to Brown throw a piece of foil on top.check to make sure apples are tender. I stabbed a knife in mine.
- To make Carmel. Combine the sugar , corn syrup in a sausepan . I used a non stick one. Cook stirring until a deep amber color. Remove from heat add butter, cream , vanilla one at a time. Be careful might splatter. When pie is cool. Pour all over the top. ( it makes pretty much. I did not put all my carmel on. I saved the rest of it).
Prepare dough for basic flaky pie crusts. Spoon apple mixture into crust- lined plate. Place apples in a strainer to drain. Serve the pie with the remaining salted caramel. One slice is sure to satisfy all of your salty-sweet cravings!
So that’s going to wrap it up for this exceptional food carmel apple pie…. recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!