CARAMEL APPLE CAKE
CARAMEL APPLE CAKE

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, caramel apple cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Explore Quick & Easy Recipes, Like The Caramel Apple Pudding Dessert. Find Deals on Caramel Apple Cake in Baking Supplies on Amazon. In a large bowl, combine the oil, sugars and eggs until well blended. Combine the flour, cinnamon, baking soda, salt and nutmeg; gradually add to creamed mixture until blended. this was a really good concept unfortunately i had a couple of issues all of my caramel cooked up and out of the cake pan (be sure to put another pan under the cake pan or you will have a mess) and the cake batter seemed more like dough than batter. very good though as far as taste goes. i put diced apples and walnuts in the cake as well and cooked the caramel on the stove. i'll do more.

CARAMEL APPLE CAKE is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. CARAMEL APPLE CAKE is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook caramel apple cake using 18 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make CARAMEL APPLE CAKE:
  1. Prepare 1 cup light Brown sugar
  2. Get 1 cup granulated sugar
  3. Prepare 1 1/2 cup veg. oil
  4. Make ready 3 eggs
  5. Get 3 cup all purpose flour
  6. Make ready 1 tsp baking soda
  7. Get 2 tsp cinnamon
  8. Prepare 1/2 tsp nutmeg
  9. Make ready 1/2 tsp salt
  10. Make ready 5 granny smith or golden delicious apples, cored and chopped
  11. Make ready 1 1/2 cup sliced almonds
  12. Take 2 1/4 tsp vanilla
  13. Get 1 caramel glaze
  14. Make ready 4 tbsp butter
  15. Take 1/4 cup Brown sugar
  16. Prepare 1/4 cup granulated sugar
  17. Prepare 1/2 cup heavy cream
  18. Make ready 1 pinch salt

Recipe came from a Robin Hood cookbook. I kept the decorating simple — a naked cake with a caramel drip. This is the perfect cake for Fall, and a great way to make use of all of those amazing apples! Caramel apple cake is perfectly spiced, moist and topped with a salted caramel frosting.

Instructions to make CARAMEL APPLE CAKE:
  1. preheat oven to 325° F
  2. butter and flour 9X13 inch pan
  3. To prepare cake: beat both sugars and oil together in mixing bowl until well blended.
  4. add eggs one at a time. beating well after each addition
  5. sift together flour, baking soda , cinnamon, nutmeg, and salt
  6. gradually add to egg mixture, mixing just until blended
  7. stir in apples, almonds and vanilla; pour into pan.
  8. bake for 50 to 75 mins, or until a toothpick inserted in the middle comes out clean. let cool in pan while preparing the yummy glaze.
  9. to make glaze, melt butter in saucepan over low heat. stir in both sugars and salt; cook over med-low heat for 2 mins. add cream and boil for 2 Mins. stirring constantly
  10. poke holes in cake with skewer or toothpick. pour glaze over cake. best served warm! Top with whipped cream or ice cream if desired
  11. ENJOY :-)

This is the perfect cake for Fall, and a great way to make use of all of those amazing apples! Caramel apple cake is perfectly spiced, moist and topped with a salted caramel frosting. This caramel apple cake is about as easy as it gets. In my last post, I shared a recipe for mini pumpkin cheesecakes and talked about how I like to keep things simple, especially for Thanksgiving. Loosen sides of cake from pan.

So that is going to wrap it up for this special food caramel apple cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!