The Best Caramel Apple Cobbler Dump Cake
The Best Caramel Apple Cobbler Dump Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, the best caramel apple cobbler dump cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The Best Caramel Apple Cobbler Dump Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. The Best Caramel Apple Cobbler Dump Cake is something that I have loved my entire life.

This Dump Cake Is An Impressive & Delicious Addition To Your Thanksgiving And Holiday Dessert Menu. Great recipe for The Best Caramel Apple Cobbler Dump Cake. This apple dump cake is so simple to make with just a few ingredients including pie filling and boxed cake mix! It's perfect for fall, especially Thanksgiving or Christmas when you're feeding a crowd.

To get started with this particular recipe, we must first prepare a few ingredients. You can have the best caramel apple cobbler dump cake using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make The Best Caramel Apple Cobbler Dump Cake:
  1. Get 2 (21 ounce) cans apple pie filling
  2. Prepare 1/2 (11 ounce) bag caramel bits (found in the baking section)
  3. Make ready 1 (15 ounce) box yellow cake mix
  4. Take 1 cup butter (2 sticks)
  5. Take vanilla ice cream for serving (optional)

This caramel apple cobbler dump cake is made with just a few ingredients including boxed yellow cake mix and pie filling. So simple and fun to make! It's perfect for the fall holidays like Thanksgiving and Christmas. How To Make Caramel Apple Cobbler Dump Cake?

Instructions to make The Best Caramel Apple Cobbler Dump Cake:
  1. Preheat your oven to 350 degrees and grease a 9x13 baking dish with non-stick spray.
  2. Spread both cans of apple pie filling onto the bottom of your prepared dish.
  3. Sprinkle about half of the bag of caramel bits evenly over the top of the pie filling.
  4. Evenly distribute the dry cake mix over top.
  5. Pour the melted butter evenly over the cake mix covering as much of it as you can.
  6. Bake uncovered in the center rack for 30-40 minutes or until the buttery cake mix turns a deep golden brown. - Allow it to cool for about 5 minutes and then serve warm with vanilla ice cream.
  7. Notes- You could also sprinkle a handful of chopped pecans in with the caramel bits for added crunch, and if you really like spice, try sprinkling extra cinnamon or nutmeg over the cake mix before adding the butter. - Place any leftovers covered in the fridge for up to 5 days and reheat in the microwave. It's just as good leftover!
  8. This can be done in a crockpot as well following the same steps geese crockpot well (cooking times at a guess hi 2-4 hrs low -4-6 hrs idk)
  9. How to make a caramel apple dump cake: youtu.be/XLHgMsrI-kg

It's perfect for the fall holidays like Thanksgiving and Christmas. How To Make Caramel Apple Cobbler Dump Cake? This caramel apple dump cake is made with only canned apple pie filling, packaged yellow cake mix, caramel bits, and butter if you are looking for simple dessert recipes for your family this fall! Sprinkle the cinnamon over the top; Pour the caramel topping over the top of the cinnamon. Add the cake mix in an even layer and pour the melted butter over the top.

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