Caramel Apple Baked French Toast
Caramel Apple Baked French Toast

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caramel apple baked french toast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking. Drizzle with remaining ice cream topping.

Caramel Apple Baked French Toast is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Caramel Apple Baked French Toast is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have caramel apple baked french toast using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Apple Baked French Toast:
  1. Get Caramel Base
  2. Make ready 1 cup Packed brown sugar
  3. Take 1/2 cup Unsalted butter
  4. Make ready 1/4 cup Maple syrup
  5. Take 1 tbsp Light corn syrup
  6. Make ready 1 pinch salt
  7. Make ready 3/4 cup Chopped pecans
  8. Make ready 2 Granny Smith apples - cubed
  9. Get French Toast
  10. Take 10 1-2" thick bread slices (any kind you like)
  11. Prepare 6 Eggs
  12. Prepare 1 1/2 cup 1/2 & 1/2
  13. Get 1 1/2 tsp Vanilla extract
  14. Take 1 pinch salt
  15. Make ready 1/2 tbsp cinnamon (optional)
  16. Prepare 1/4 cup maple syrup (optional)

This dish tastes best with a tart and crisp apple. It is nice on Christmas morning or any other morning when you don't want to spend a lot of time in the kitchen. I highly recommend drizzling this overnight apple french toast bake with salted caramel sauce. Otherwise, pure maple syrup will work too.

Instructions to make Caramel Apple Baked French Toast:
  1. Grease a 9 x 13 baking dish with cooking spray.
  2. In a medium sauce pan over med-low heat combine butter, brown sugar, maple syrup and corn syrup. Stir frequently until sugar and butter are completely melted, approx 8 minutes. Core, peel and chop the apples in to small pieces (not too small so you'll still have good texture). Once the caramel is ready add your apples and nuts while still on the heat. Stir until coated then pour the caramel mixture into the prepared baking dish distributing evenly.
  3. Mix the eggs, 1/2 & 1/2, vanilla, salt, syrup and cinnamon together until thoroughly combined. Arrange the sliced bread (I like french) over the caramel in a single layer. Pour the custard over evenly. Cover tightly with foil
  4. At this point you can leave the dish out on the counter for an hour to soak or you can refrigerate it over night. If using the over night method take it out of the refrigerator about 30 minutes prior to baking to come to room temperature.
  5. Preheat the oven to 350°. Place the casserole in the oven covered and bake for 30 minutes. Remove the cover and bake an additional 25 to 30 until the top is golden and the center is set. Once baked, allow to cool and set for 5-10 minutes before serving.
  6. Another little extra that I like to do is once the cover comes off I'll sprinkle it with a little extra brown sugar for some texture. Also, its nice to dust it with cinnamon and powdered sugar right before serving. This is a terrific dish for a holiday breakfast, brunch or potluck. Enjoy!

I highly recommend drizzling this overnight apple french toast bake with salted caramel sauce. Otherwise, pure maple syrup will work too. Caramel apples baked into an easy overnight French toast bake is definitely the way to go here! Remove french toast casserole from fridge, uncover and drop topping by the spoonful randomly across french toast casserole. Prepare caramel sauce half way through french toast baking.

So that is going to wrap it up for this special food caramel apple baked french toast recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!