Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rich salmon and potato gratin. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rich Salmon and Potato Gratin is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Rich Salmon and Potato Gratin is something which I’ve loved my entire life. They are fine and they look fantastic.
Rich Salmon and Potato Gratin instructions. Separate the shimeji mushrooms into pieces. Sauté the salmon and season with salt and pepper. Melt the butter in a pot, add the flour and fry.
To begin with this particular recipe, we must prepare a few components. You can cook rich salmon and potato gratin using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Rich Salmon and Potato Gratin:
- Get 2 fillets Raw salmon
- Get 5 Potatoes
- Prepare 5 stalks Asparagus
- Take 1/2 Onion
- Make ready 1 bunch Shimeji mushrooms
- Take 500 ml White sauce
- Take 4 slice Bacon
- Get 1 Butter
- Prepare 1 Salt and pepper
- Make ready 1 Parmesan cheese or pizza cheese
- Make ready 1 Dried parsley
It's our family's standard gratin that I've cooked for ages. Please refer to the recipe, "Foolproof! A whole meal that is rich and — all things considered — easy to make. This delicious oven dish will delight taste buds.
Steps to make Rich Salmon and Potato Gratin:
- Microwave the potatoes and asparagus, and cut into 4 pieces. Thinly slice the onion. Separate the shimeji mushrooms into pieces. Cut the bacon into 1-2 cm wide strips.
- Sauté the salmon and season with salt and pepper. Next, make the white sauce. Melt the butter in a pot, add the flour and fry. Pour in the milk, and mix well.
- Add butter into a frying pan, stir-fry onion, shimeji mushrooms, bacon, and potatoes in that order. Season with salt and pepper.
- Grease a dish with butter, pour in the Step 3 mixture, and sprinkle with asparagus and salmon.
- Pour in the Step 2 white sauce, and sprinkle with Parmesan cheese. Bake in the preheated oven for 15-20 minutes at 230℃.
- When finished baking, sprinkle with parsley at the end.
- Here are some of my recipes. Peperoncino with Broccoli.
- Foolproof Carbonara - - https://cookpad.com/us/recipes/143339-rich-foolproof-pasta-carbonara
- Mushroom Pasta - - https://cookpad.com/us/recipes/143471-a-family-favorite-mushroom-pasta
- Hijiki Seaweed and Umeboshi Pasta - - https://cookpad.com/us/recipes/143391-hijiki-and-umeboshi-spaghetti
- Chicken and Leek Pasta - - https://cookpad.com/us/recipes/143470-leek-and-chicken-tomato-pasta
- Tuna Pasta - - https://cookpad.com/us/recipes/143384-pasta-with-tuna-and-tomato-sauce
A whole meal that is rich and — all things considered — easy to make. This delicious oven dish will delight taste buds. Cheesy Potato Gratin with Smoked Salmon and Paprika Cream Sauce. Thin slices of potatoes are layered with onions, parsley, smoked salmon, loads of cheese, and a rich paprika cream sauce, topped with panko bread crumbs and baked into crispy, creamy, cheesy, awesomeness. Sprinkle over the top of the salmon.
So that’s going to wrap it up with this exceptional food rich salmon and potato gratin recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!