Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked pears with oat filling. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Pears with Oat Filling is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Baked Pears with Oat Filling is something which I have loved my entire life.
Baked Pears with Oat Filling instructions. In a medium bowl mix oats with sugar, cinnamon and slightly ground nuts. Add melted butter and dried fruits, mix again. Line a pan with a parchment paper.
To get started with this recipe, we must prepare a few components. You can cook baked pears with oat filling using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked Pears with Oat Filling:
- Take 1 pear
- Prepare 1/4 cup oats
- Get 1/2 tablespoon brown sugar (add depending on your preferences)
- Make ready 1/2 tablespoon ground nuts (we used walnut, but will go well with almonds as well)
- Get 1/4 teaspoon ground cinnamon (to taste)
- Make ready 1/2 tablespoon unsalted butter
- Make ready 1/2 tablespoon dry fruits (we used dried apricots)
- Make ready to taste Honey or another sweetener
- Take 1 mango
- Get 1 banana
Skip to primary navigation Add ½ cup rolled oats to a food processor with almond flour. Transfer to a medium bowl and fold in remaining ½ cup rolled oats. Mix in sea salt and cinnamon. Add coconut oil and maple syrup.
Steps to make Baked Pears with Oat Filling:
- Preheat your oven to 375°F
- In a medium bowl mix oats with sugar, cinnamon and slightly ground nuts
- Add melted butter and dried fruits, mix again
- Line a pan with a parchment paper
- Cut pear in half. Take out seeds with a spoon (if you want to put more oat mix in the pear, make a bigger hole)
- Grease pear halves with melted butter and fill them with oat mix
- Bake for 25 minutes
- Pour some honey or any other sweetener on top (note: it’s already pretty sweet)
- Meanwhile peel and slice mango and banana
Mix in sea salt and cinnamon. Add coconut oil and maple syrup. Fill each pear with oat crumble. How To Make Baked Pear Oatmeal. In a large mixing bowl, stir your dry ingredients together (rolled oats, ground cinnamon, ground ginger, baking powder, and salt).
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