Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked fishroll. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Baked fishroll is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Baked fishroll is something which I’ve loved my whole life. They’re fine and they look wonderful.
Let me answer some frequently asked questions about Nigerian fish roll: Can I bake my Nigerian Fish Roll. It can be baked just like our almighty Nigerian Meat Pie. I understand that some people try as much as possible to reduce their calories in take thereby opting for baking instead of frying. Fresh sole filets stuffed with a mouth watering cracker crumb filling and baked until perfectly tender..
To begin with this particular recipe, we have to first prepare a few components. You can cook baked fishroll using 23 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Baked fishroll:
- Prepare 3 cups flour
- Prepare 1/2 cup cold butter
- Make ready 1 tbspn sugar
- Take 1 tbspn baking powder
- Prepare 1 egg
- Make ready 1 tspn salt
- Make ready Cold water
- Take Fish filling
- Get 4 medium sized mackerel fish/ice fish
- Get 1 big onion chopped
- Get 12 garlic chopped
- Prepare Handfull spring onion
- Get 10 scotch bonnet pepper blended
- Prepare 1/2 tspn oregano
- Get 1/2 tspn ginger
- Prepare 1/2 turmeric
- Get 1/2 tspn cumin and coriander powder
- Take 1/8 tspn cinnamon powder
- Prepare 1/2 tspn black and white pepper
- Take 1 onga classic
- Make ready 4 seasoning cube
- Get 1/2 tspn thyme and rosemary
- Take 1 little oil
This video shares the process and procedure on how to prepare oven baked fish roll. Fish roll is commonly fried by most people but in this video i will show. Nigerian Fish Roll ,showing fish filling Nigerian Fish Rolls is a deep fried crispy Nigerian snack made with flour, margarine, eggs and baking powder, and then filled with mashed spiced fish. I love easy recipes and this is just one of my favorite Nigerian snacks; easy to prepare and simply delicious…here's the recipe 🙂 "Buy ya fish roll!" is a familiar phrase used by hawkers in Cameroon to attract buyers to purchase the popular snack, fish roll.
Steps to make Baked fishroll:
- Here are all you need,start by adding oil into a sauce pan,add in onion and chopped garlic,pepper stir fry till soft
- Add in your shredded either cooked or fried fish(mins is fried), stir fry it in for 3 min then add all your spices and seasonings
- Stir fry for good 3 mins,taste to ensure all is okay then add spring onion,stir for 1 mins and turn off heat.and it is ready
- For our dough,start by adding the ingredients and mix
- Then your butter and mix till crumbly then add in your egg
- Mix well,till when you squeezed it in your hands it holds together,then gradually add cold water to form a soft dough.allow it to rest for 5mins
- Now your dough and fill in is ready,divide dough into 4,take 1 and roll it out flat,divide the flattened dough into 2 and add in your fish filling like shown
- Fold like this,and brush the edges with water or egg,and continue folding,till well folded like this
- Cut edges,and cut each rolled dough into you prepared pieces,greased pan with baking spray or butter
- Arrange them and use a fork to make hole,brush with egg and bake at 200F pre-heated oven for 15-20mins u can use sesame seeds and black seeds to make it more attractive
- And alhamdulillah it is ready😍
- Enjoy.
- P.s if u dont have spices like i mentioned above use the ones you have, but make sure u use ginger and garlic.
Nigerian Fish Roll ,showing fish filling Nigerian Fish Rolls is a deep fried crispy Nigerian snack made with flour, margarine, eggs and baking powder, and then filled with mashed spiced fish. I love easy recipes and this is just one of my favorite Nigerian snacks; easy to prepare and simply delicious…here's the recipe 🙂 "Buy ya fish roll!" is a familiar phrase used by hawkers in Cameroon to attract buyers to purchase the popular snack, fish roll. It is cherished among school-aged kids, workers, the young and the old. For some reason, I had never been a fan of Cameroonian fish roll until one day when I stumbled on the fish rolls of the year. African Fish Roll(Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices.
So that is going to wrap it up for this special food baked fishroll recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
