Sushi Bake
Sushi Bake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sushi bake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sushi Bake is the latest gastronomic trend that gives you a deconstructed version of the original Japanese rolled Sushi. This delicious recipe also comes with my own method of making homemade Furikake. Sushi bake is a popular dish here in Hawai'i. It's simple and packs in all the amazing flavors of Japan.

Sushi Bake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Sushi Bake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sushi bake using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sushi Bake:
  1. Prepare 2 pkg imitation crab meat, shredded
  2. Prepare 2 tbs Japanese Mayonnaise (plus some for drizzling)
  3. Make ready 2 tsp sriracha (or more if you want it spicier)
  4. Take To taste Furikake
  5. Get 2.5 cups sushi rice, cooked
  6. Get As needed Nori (for serving)

People are always coming up with new ways to eat food. But this recent innovation, sushi bake, actually works. Sushi Bake is basically like a sushi casserole. The best part is the crispy top layer where all the flavors from the toppings come together.

Steps to make Sushi Bake:
  1. Mix your shredded "crab meat" with Japanese mayo and Sriracha and set aside
  2. Lightly spray a baking dish with nonstick spray. Press the the sushi rice firmly into the baking dish using your hands. (Lightly spray your hands to prevent rice to sticking to your hands)
  3. Shake desired amount of Furikake on top of the rice.
  4. Spread your crab meat evenly ontop of the rice, pressing down with the back of your spoon.
  5. Sprinkle more furikake on top of the crab meat mixture.
  6. Place in a 350⁰F oven for 10min
  7. Once out of oven drizzle with sriracha and more Japanese mayo.
  8. Serve immediately with nori.

Sushi Bake is basically like a sushi casserole. The best part is the crispy top layer where all the flavors from the toppings come together. Sushi Bake is a layered sushi. It's baked till everything is hot and the top is golden. Sushi bake is rice topped with a creamy imitation crab salad, almost like a sushi casserole.

So that is going to wrap this up for this exceptional food sushi bake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!