Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, veg and salmon tray bake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Place the salmon fillets into the bowl, add ½ a tablespoon of olive oil, and squeeze in the juice of ½ a lemon. Season lightly and toss to coat. Lay the salmon fillets on top of the vegetables, skin-side up. Add the vine tomatoes to the tray and lay the salmon fillets on top.
Veg and salmon tray bake is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Veg and salmon tray bake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have veg and salmon tray bake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veg and salmon tray bake:
- Make ready 400 g or so of salmon fillets
- Get 1 courgette
- Get 1 pepper, any colour, I went for red
- Get 1 aubergine
- Prepare Some stale bread for breadcrumbs
- Make ready Clove garlic
- Make ready to taste Salt
- Prepare Olive oil
And slice your veggies, grate some ginger and scatter in the dish. Give the salmon fillets a quick wash and pat dry with kitchen paper towels. Place salmon at one end of a roasting tray or baking pan. Drizzle a little olive oil over the top.
Steps to make Veg and salmon tray bake:
- Preheat oven to 180. Wash and chop veg, dry well and put in a bowl. Drizzle with olive oil and sprinkle with salt. Whizz up bread and garlic in a food processor. Add veg to an oven proof dish lined with baking paper
- Sprinkle breadcrumbs on top of veg, save a bit for later. Roast veg for about 20 - 25 minutes. Meanwhile, wash and dry salmon, sprinkle with a little salt
- After 20-25 minutes, remove from oven and add salmon on top. Sprinkle with remaining breadcrumbs and pop back in the oven for about 10 minutes, depending on thickness of salmon. Serve and enjoy 😀
Place salmon at one end of a roasting tray or baking pan. Drizzle a little olive oil over the top. Toss the green bean mixture on the other end of the tray. To begin, Simply place all your veggies on a sheet pan. Lightly season the veggies with salt, pepper, and olive oil.
So that is going to wrap this up for this special food veg and salmon tray bake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!