Stuffed Plantain Roll
Stuffed Plantain Roll

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed plantain roll. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turn fried plantains in sushi rolls with this Stuffed Plantain Rolls recipes: fried plantains are filled with chicken, spinach, avocado, and goat cheese and served in fun bite sized pieces. And don't be intimidated by the frying, a simple saute pan will do the trick. Instructions to make Stuffed Plantain Roll: To the mashed plantains add the butter , salt and black pepper to taste. Place the stuffing cubes in a large bowl and set aside.

Stuffed Plantain Roll is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Stuffed Plantain Roll is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have stuffed plantain roll using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Plantain Roll:
  1. Make ready 4 cup plantains— boiled and mashed
  2. Make ready 1 tbsp butter
  3. Take 1 cup all-purpose flour
  4. Prepare 2 tbsp olive oil or vegetable oil
  5. Get 2 cup shredded cooked chicken ( I used leftover rotisserie)
  6. Prepare 3 tbsp chopped onion
  7. Get 3 tbsp chopped chives
  8. Make ready 1 jalapeno pepper – seeded and chopped
  9. Get 1/2 tsp garlic powder
  10. Prepare 1 salt and pepper to taste

Normally stuffed banana/plantains are deep fried after the stuffing and coating in flour mixture. Here i cut the whole plantain into halves and then stuffed the sweet filling without making any slits. Then toast/roast them in a little oil over a low flame. You can also bake the same instead of toasting for baked plantains.

Instructions to make Stuffed Plantain Roll:
  1. To the mashed plantains add the butter , salt and black pepper to taste.
  2. Heat the oil in a pan -under slow heat— add the onion, chive , jalapeno, garlic powder and the chicken – cook until flavours blend – 8 - 10 minutes– taste – add salt and blackpepper if needed
  3. To the plantains mixture – start by adding a half cup flour – mixing well and then add the other half cup – mix well
  4. Spread out on foil or waxpaper in the shape of a rectangle as shown in step pic
  5. Spread chicken mixture – roll up– by holding the edges of the foil or wax paper to assist and place on a greased cookie sheet– bake in a preheated 350°F oven for 60 to 65 minutes
  6. Cool completely before cutting

Then toast/roast them in a little oil over a low flame. You can also bake the same instead of toasting for baked plantains. Stuffed Plantain Cups, also known as Tostones Rellenos are cute little cups of scrumptiousness, filled with shredded beef and topped with mayo and ketchup. Easy to prep, they are such a fun and delicious appetizer to serve to friends and family. Peel the plantains and mash with the salt and pepper until no lumps remain.

So that is going to wrap it up for this exceptional food stuffed plantain roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!